HARISH THAPA
SOUTH DELHI
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Well-rounded chef offering several years of comprehensive experience consistently preparing exceptional menu items to garner customer praise. Well-versed in creating new, seasonal menus and maintaining smooth and timely kitchen operations. Committed to delivering first-rate dining experience to guests.
Overview
20
20
years of professional experience
Work History
ASSTISTAN UNIT CHEF
Dhaba by claridges 1986 Indiranagar & Marathahalli
02.2014 - Current
Indian CDP
Tarrace garden restaurant & bar ,TDI mall
01.2013 - 01.2014
Indian DCDP
Lazeez afire restaurant,TDI mall rajauri garden
04.2011 - 01.2013
Indian Commi-I
Moti mahal restaurant ,central market panjabi bagh
11.2009 - 02.2011
Indian Commi-II
Sangam hotel Baddi bartman himachal pradesh
04.2009 - 09.2009
Indian Commi-II
Dawat restaurant & bar Gautam Gudha Nagar
06.2006 - 02.2009
Indian Commi III
Bikaneeewala restaurant B-225 Narayna
02.2005 - 05.2006
Education
High School Diploma -
Shee Nepal National Secondry School
03.2004
Skills
- Dish preparation
- Food safety and sanitation
- Menu Supervision
- Food preparation techniques
- Customer service oriented
- Forecasting and planning
- Menu Planning
- Kitchen Operations
- Company safety standards
- Verbal and written communication
- Food Service Operations
- Kitchen Management
- Recipe Development
- Grilling and deep frying skills
- Employee training and development
- Complex Problem-Solving
- Sanitation Guidelines
- Budgeting and cost control
- Effective Communications
- Kitchen equipment and tools
- Performance Improvement
Languages
Hindi
Timeline
ASSTISTAN UNIT CHEF
Dhaba by claridges 1986 Indiranagar & Marathahalli
02.2014 - Current
Indian CDP
Tarrace garden restaurant & bar ,TDI mall
01.2013 - 01.2014
Indian DCDP
Lazeez afire restaurant,TDI mall rajauri garden
04.2011 - 01.2013
Indian Commi-I
Moti mahal restaurant ,central market panjabi bagh
11.2009 - 02.2011
Indian Commi-II
Sangam hotel Baddi bartman himachal pradesh
04.2009 - 09.2009
Indian Commi-II
Dawat restaurant & bar Gautam Gudha Nagar
06.2006 - 02.2009
Indian Commi III
Bikaneeewala restaurant B-225 Narayna
02.2005 - 05.2006
High School Diploma -
Shee Nepal National Secondry School
Similar Profiles
Sandhya GhanashyamSandhya Ghanashyam
Science Teacher/Curriculum Developer at VIBGYOR High, MarathahalliScience Teacher/Curriculum Developer at VIBGYOR High, Marathahalli
Parvathi PadmakumarParvathi Padmakumar
Architect at Big Pitcher, Indiranagar & SarjapurArchitect at Big Pitcher, Indiranagar & Sarjapur
Sandhya KumariSandhya Kumari
Front Office Associate at The ClaridgesFront Office Associate at The Claridges