Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Jacob Ohlsen

Indianapolis

Summary

Kitchen Manager with extensive experience in managing daily operations within high-volume culinary settings. Demonstrated leadership in team development, inventory management, and cost control. Proven track record of ensuring compliance with food safety standards while enhancing the guests' experience. Recognized for cultivating a positive work environment that drives operational excellence.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Senior Kitchen Manager II

The Cheesecake Factory, Inc.
Greenwood
12.2023 - Current
  • Conducted periodic inventory counts to analyze losses and growth across all categories.
  • Developed staffing templates aligned with sales volume and community events.
  • Regularly communicated with vendors and Area Kitchen Operations team to enhance food efficiency and labor targets.

Senior Kitchen Manager

The Cheesecake Factory, Inc.
Indianapolis
09.2020 - 12.2023
  • Analyzed customer feedback to pinpoint areas for enhancing food quality.
  • Ensured compliance with health and safety regulations in food preparation and service.
  • Led weekly meetings with kitchen managers and staff to align goals and implement systems.

Line Cook

The Cheesecake Factory, Inc.
Indianapolis
06.2017 - 09.2020
  • Consistently adhered to sanitation policies during food handling operations.
  • Stocked and restocked kitchen supplies to ensure availability.
  • Efficiently managed multiple tasks in a fast-paced environment while maintaining organization.

Education

Some College (No Degree) - Early Childhood Education

Ball State University
Muncie, IN
01-2013

Skills

  • Food safety and sanitation
  • ServSafe certification
  • Inventory management
  • Sales forecasting
  • Quality assurance
  • Operational efficiency
  • Scheduling and planning

Accomplishments

  • Manager of the Quarter Q2 2022
  • Manager of the Quarter Q3 2023
  • Manager of the Quarter Q4 2023

Certification

  • ServSafe Certified
  • Designated Trainer Q1 2018
  • Graduated Cheesecake Factory Institute Q3 2022

Timeline

Senior Kitchen Manager II

The Cheesecake Factory, Inc.
12.2023 - Current

Senior Kitchen Manager

The Cheesecake Factory, Inc.
09.2020 - 12.2023

Line Cook

The Cheesecake Factory, Inc.
06.2017 - 09.2020

Some College (No Degree) - Early Childhood Education

Ball State University

Similar Profiles

CREATE PROFILE
Jacob Ohlsen