Summary
Overview
Work History
Education
Skills
Accomplishments
Additional Information
Interests
Timeline
Bartender
Hrutwik  Bhagwat

Hrutwik Bhagwat

Food And Beverage Associate
Nashik

Summary

Friendly and reliable Job Title skilled at problem resolution and time management. Comfortable working in fast-paced food service environment while providing quality service. Employs exceptional problem-solving and conflict-resolution skills to enhance customer experience. Accomplished and determined food service professional provides excellent customer experience. Possesses extensive knowledge of food safety and quality standards. Skilled at multitasking and practicing effective time management. Reliable Job Title brings attention to detail and time management abilities to successfully multitask in fast-paced environments. Focused worker assists fellow employees in completing tasks. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience
3
3
years of post-secondary education
3
3
Languages

Work History

On Job Training, Food and Beverage Department

Eastin Hotel Kuala Lumpur
Selangor , Kuala Lumpur
11.2022 - 05.2023
  • Analyzed problems and worked with teams to develop solutions.
  • Completed research, compiled data, updated spreadsheets, and produced timely reports.
  • Developed and maintained relationships with key internal stakeholders.
  • Collaborated with senior management on new initiatives to build confidence.
  • Facilitated successful completion of projects from concept to launch.
  • Assisted in developing integrated marketing strategies for small businesses.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Learned other teammates' work tasks to train as backup.
  • Set up and broke down food service lines quickly to maintain service flow.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Developed and maintained positive relationships with customers to enhance service.
  • Sorted and organized files, spreadsheets, and reports.

Food and Beverage OJT

Evershine Resort
Satara, Maharashtra
02.2022 - 06.2022
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Learned other teammates' work tasks to train as backup.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Developed and maintained positive relationships with customers to enhance service.

Intern Food and Beverage and Housekeeping

Amby Valley City by Sahara Group
Pune, Maharashtra
06.2021 - 12.2021
  • Cultivated interpersonal skills by building positive relationships with others.
  • Paid attention to detail while completing assignments.
  • Delivered services to customer locations within specific timeframes.
  • Excellent communication skills, both verbal and written.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Passionate about learning and committed to continual improvement.

Education

Int. Diploma In Hotel Management & Catering Scienc - Hotel Management

AHA - Airline And Hotel Management Academy
College Road, Nashik-07
06.2020 - 12.2022

Skills

    Portion control

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Accomplishments

  • Resolved product issue through consumer testing.
  • Achieved Result through effectively helping with Task.
  • Documented and resolved Issue which led to Results.
  • Achieved Result by completing Task with accuracy and efficiency.

Additional Information

I'll give my best performance which I ever had from my past to build my confidence to the concern department and make my life better day by day with all rules and regulations of the establishment.

Interests

Food and beverage associate

Timeline

On Job Training, Food and Beverage Department

Eastin Hotel Kuala Lumpur
11.2022 - 05.2023

Food and Beverage OJT

Evershine Resort
02.2022 - 06.2022

Intern Food and Beverage and Housekeeping

Amby Valley City by Sahara Group
06.2021 - 12.2021

Int. Diploma In Hotel Management & Catering Scienc - Hotel Management

AHA - Airline And Hotel Management Academy
06.2020 - 12.2022
Hrutwik Bhagwat Food And Beverage Associate