Jacob Sajn
Chesterton
Summary
Dynamic line cook with experience at Byway Brewing Company, excelling in recipe preparation and ingredient inspection. Proven leadership and team collaboration skills enhanced service efficiency, ensuring high-quality dishes. Adept at workload management, I consistently delivered exceptional customer service while maintaining food rotation standards. Passionate about culinary excellence and teamwork.
Overview
4
4
years of professional experience
Work History
Line Cook
Byway Brewing Company
03.2022 - Current
During my tenure working as a line cook, I prepared multiple food orders during service hours in three different stations.
- Cold station - Salad prep, building the pizza's, as well as making the desserts
- Sauté station - Cooking food over a stove to customer specifications
- Griddle station - Makes most sandwiches on the grill while also taking charge of the fryer
I also did preparation work pre-service, which included fixing up food items such as meats, poultry, and fish.
Education
High School Diploma -
Munster High School
Munster, INSkills
- Recipe preparation
- Food rotation
- Ingredient inspection
- Portioning
- Prep work
- Leadership
- Team collaboration
- Workload management
- Customer service
Timeline
Line Cook
Byway Brewing Company
03.2022 - Current
High School Diploma -
Munster High School