A dynamic individual Chef whose objective is to consistently create excellence in profession and to encourage, develop and train the talents that reports. Work productively at a fast pace restaurant, while still maintaining good work ethic with strong eclectic background with the ability to work in high volume with intensity. Goal is to learn as much as possible, showcase what I have learned and have it exceed expectations while working with a team of chefs that strive to consistently better themselves and work together.
Plating