Summary
Overview
Work History
Education
Skills
Availability
Volunteer Experience
References
Timeline
Generic

JALPA GOL

Mt Eden

Summary

I am currently working part-time at the Movenpick Ice-Cream store at Dominion Road, and on other free days, I join as a parent helper at Best Start Epsom so that I can contribute to my child's and other children’s learning. Additionally, I am getting experience in a New Zealand work environment. Since I have studied hotel and tourism management, I am passionate about gaining cooking experience.

Overview

17
17
years of professional experience
4
4
years of post-secondary education

Work History

ITDC
  • Food and Beverage Service >Multi-cuisine kitchen >Housekeeping >Front Office

Retail Assistant

Movenpick Ice
Cream​
11.2023 - Current
  • Serving Ice-Creams, baking Waffle Cones
  • Making Coffees, Milkshakes, Thick-Shakes, Smoothies
  • Customer Service
  • Eftpos System and Cash handling.

Business Owner

PARIN FASHIONS
AHMEDABAD
04.2015 - 03.2023
  • Met with prospective clients to present company offerings, discuss products and showcase service solutions
  • Identified areas for expansion by analysing market, consumer trends and competition
  • Cultivated client trust and rapport by evaluating needs and developing targeted business solutions
  • Liaised with vendors to negotiate favourable pricing and support continuous inventory replenishment.

Bank Clerk

GSB BANK
04.2012 - 12.2013
  • Handled diverse customer needs related to financial products, lines of credit and account features
  • Reviewed documents for proper signatures and verified customer identity to process deposits and withdrawals
  • Promoted digital services, educating customers on mobile check deposits, e-statements and online bill pay
  • Smoothly opened, closed and updated accounts and savings plans for customers.

Monginis food pvt ltd
Mumbai
06.2009 - 07.2009
  • Bakery and Confectionary.

Housekeeping, Industrial Hotel

Le
Mumbai
02.2008 - 01.2009
  • Food and beverage services >Multi-cuisine kitchen & baking >, Industrial Baking training

Industrial Hotel
01.2007 - 07.2007

Education

Bachelor in Hotel & Tourism management -

01.2006 - 01.2010

Skills

Driving carundefined

Availability

Monday to Friday

Volunteer Experience

  • Industrial Hotel training, 01/04/07, 07/26/07, Le Meridian Mumbai, Food and beverage services, Multi-cuisine kitchen & baking, Housekeeping
  • Industrial Baking training, 10/02/08, 01/31/09
  • Industrial Hotel training, 04/06/09, 07/30/09, Monginis food pvt ltd Mumbai, Bakery and Confectionary.
  • ITDC (Ashoka group) Delhi, Food and Beverage Service, Multi-cuisine kitchen, Housekeeping, Front Office

References

  • Naveen Kumar, Store Assistant Manager, Movenpick Dominion Road, +64 21 279 5340
  • Mavjibhai Gol, Director, GSC bank, India, Mngol2011@gmail.com
  • Natansha Lata, Cook, Best Start Epsom, +64 22 546 6347

Timeline

Retail Assistant

Movenpick Ice
11.2023 - Current

Business Owner

PARIN FASHIONS
04.2015 - 03.2023

Bank Clerk

GSB BANK
04.2012 - 12.2013

Monginis food pvt ltd
06.2009 - 07.2009

Housekeeping, Industrial Hotel

Le
02.2008 - 01.2009

Industrial Hotel
01.2007 - 07.2007

Bachelor in Hotel & Tourism management -

01.2006 - 01.2010

ITDC

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