Kareemulla Mohammad Abdul
Guntur
Summary
Diligent Food Inspector played key role in confirming compliance with FSSAI, food safety and environmental health policies and procedures. Persistence and attention to detail led to eduction in quality deficiencies. Impressive communications skills enabled effective relationship with Administrative officers.
Overview
29
29
years of professional experience
Work History
Food Inspector
Indian Preventive Medicine
Vijayawada
2010.02 - 2021.06
- 11 years of experience as Food Inspector under State Government
- Inspected area restaurants, shops to measure compliance with food safety and environmental health regulations.
- Determined whether restaurants & Manufacturing Industries compliance plans satisfied environmental health and food safety requirements.
- Evaluated employees' compliance with personal hygiene standards and food industry's Good Manufacturing Practices.
- Maintained quality inspection records database.
- Troubleshot material quality concerns, held vendors accountable and documented production impact.
- Monitored packaging of spirits and beverages to confirm adherence to safety standards and specifications.
- Understood federal, state and local food safety regulations and monitored adherence during inspections.
- Verified compliance with food safety quality systems and regulatory guidelines.
- Developed ongoing food safety training program and conducted inspections to verify culture of food safety.
Water Analyst
Indian Previntive Medicine
Guntur
1992.06 - 2010.02
- 15 years of experience as Water Analyst - State Govt Lab (IPM)
- Directed activities of workers in laboratory.
- Collected water samples from semi-processed, processed and raw water.
- Improved operations through consistent hard work and dedication.
- Prepared summaries and charts by testing and gathering samples and summarizing findings.
- Performed statistical analysis of environmental data.
- Monitored water samples of swimming pools
- Guided water quality standards for water plants
Education
Master of Science - Microbiology
Kanpur University
Kanpur03.1985
Skills
- Undergone training in PFA Act and FSSAI Act
- Quality Inspection and Control
- Quality Assurance Requirements
- Best Practices
- Active Listening
- Social Perceptiveness
- Production Standards
- Complex Problem-Solving
- Detailed Analysis
- Employee Performance
Reading books, Cycling
During my leisure time i read books and love to go for cycling during weekends.
Timeline
Food Inspector
Indian Preventive Medicine
2010.02 - 2021.06
Water Analyst
Indian Previntive Medicine
1992.06 - 2010.02
Master of Science - Microbiology
Kanpur University
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