Kelcie Pennington
New Castle
Summary
Results-driven leader with solid background in food service planning, sales and management. Hardworking, ambitious and resourceful with clear understanding of business priorities and best practices.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Food Service Director
Aramark
09.2021 - Current
- Currently in charge of inventory, finances, keeping us in line with budgets, and assisting floor staff
- Responsible for several reports, data entry, scheduling at times, answering phones
- Having to keep a professional relationship with the DOC in day to day operations of corrections
- Any and all duties/responsibilities related to assisting in the preparation, serving, and receiving of food in the standards of ACA and state monitors
- Servsafe Certified and Servsafe Instructor Certified - currently apart of DOL and teaching offenders about food safety
- Responsible for all operations of the kitchen for this location
Food Service Manager
Aramark
02.2019 - 09.2021
- Assistant to the Food Service Director
- Currently in charge of inventory, finances, keeping us in line with budgets, and assisting floor staff
- Responsible for several reports, data entry, scheduling at times, answering phones
- Having to keep a professional relationship with the DOC in day to day operations of corrections
- Any and all duties/responsibilities related to assisting in the preparation, serving, and receiving of food in the standards of ACA and state monitors
- Servsafe Certified and Servsafe Instructor Certified - currently apart of DOL and teaching offenders about food safety
Administrative Assistant
Aramark
05.2018 - 02.2019
- Provide assistance to managers and the director for any of their office/kitchen needs
- Filing paperwork
- Data entry
- Assist staff with needs
- Keep office organized and all files up to date
- Servsafe Certified
Food Service Supervisor
Aramark
02.2016 - 05.2018
- Supervised offenders in a corrections setting, guiding them through food preparation and service.
- Managed kitchen duties, including paperwork and team leadership.
- Ensured smooth daily kitchen operations.
- ServSafe Certified.
Education
College Credits -
Ivy Tech
Muncie, IN01.2013
College Credits - undefined
Ball State University
12.2011
High school diploma or GED -
New Castle Chrysler High School
06.2011
Skills
- Food Safety: ServSafe Certified, Food Production & Service, Food Safety Training
- Microsoft Office: Word, Excel, Outlook
- Management: Food Service Management, Budgeting, Supervising, Inventory Management
- Data Management: Data Entry, Invoicing, Accounting, Profit & Loss Reports
- Customer Service: Excellent communication skills, Teamwork, Problem Solving
- Technical Skills: Typing, Computer Skills
Certification
ServSafe
- Manager Certification - American National Standards Institute (ANSI)
- Instructor/Proctor
Personal Information
Work Permit: Authorized to work in the US for any employer
Timeline
Food Service Director
Aramark
09.2021 - Current
Food Service Manager
Aramark
02.2019 - 09.2021
Administrative Assistant
Aramark
05.2018 - 02.2019
Food Service Supervisor
Aramark
02.2016 - 05.2018
College Credits - undefined
Ball State University
College Credits -
Ivy Tech
High school diploma or GED -
New Castle Chrysler High School
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