Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
ANKIT Negi

ANKIT Negi

Summary

Detail-oriented Commis Chef with expertise in food preparation and kitchen operations. Adept in time management and menu planning, committed to enhancing efficiency and delivering exceptional culinary experiences.

Overview

4
4
years of professional experience

Work History

Commis Chef

studio xo bar
panipat
03.2024 - Current

Commis Chef

bilal hotel cheenai
cheenai
02.2022 - 03.2024
  • Assisted in food preparation and cooking tasks in a fast-paced kitchen environment.
  • Supported head chef in inventory management and ingredient sourcing.
  • Prepared garnishes and accompaniments for dishes as directed by chefs.
  • Prepared and cooked food items according to recipes, portioning, and presentation specifications.
  • Worked closely with other cooks and kitchen staff during service periods to ensure efficient operations.

Education

Associate of Arts -

GIC BASUKEDAR
RUDRAPRAYAG
04-2015

High School Diploma -

SH CHHS ARKHUND
Rudraprayag
03-2013

Skills

  • Food preparation
  • Culinary techniques
  • Menu planning
  • Kitchen operations
  • Event catering
  • Time management

Languages

English
Upper Intermediate (B2)
B2
Hindi
Upper Intermediate (B2)
B2

Timeline

Commis Chef

studio xo bar
03.2024 - Current

Commis Chef

bilal hotel cheenai
02.2022 - 03.2024

Associate of Arts -

GIC BASUKEDAR

High School Diploma -

SH CHHS ARKHUND
ANKIT Negi