Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Kritika Grover

Kritika Grover

Wembley, London

Summary

Accomplished professional offering great communication and customer service skills. Reliable and dedicated when working alone or as part of team. Passionate Led Chef skilled in menu creation, kitchen staff management and culinary direction. Friendly, outgoing and reliable professional in restaurant industry with background in cooking and management responsibilities. Inspiring Personal Trainer with comprehensive experience preparing and delivering fitness programs based on clients' goals.

Overview

4
4
years of professional experience

Work History

Freelancer(Part Time)

Coople
London
09.2021 - Current
  • As a General Staff performed general office duties such as answering phones, photocopying, faxing and mailing documents.
  • As a Picker Packer took orders accurately, using the restaurant's point-of-sale system.
  • As a Waiting Staff checked back with guests to ensure satisfaction with each course.
  • As a Waiting Staff picked orders according to customer specifications, utilizing order sheets, pick lists, and item numbers.
  • Organized stock on shelves in an orderly fashion for efficient retrieval.

Lead Chef

Wembley Stadium
Wembley, London
12.2023
  • Managed kitchen operations, including scheduling of staff, ordering supplies, and ensuring food safety standards were met.
  • Supervised a team of chefs to ensure efficient and effective preparation of meals.
  • Coordinated with front-of-house staff to ensure timely delivery of food orders.
  • Trained new employees on proper food handling techniques and general kitchen safety procedures.

Kitchen Manager

Sessions Limited
London
04.2022 - 12.2022
  • Developed and implemented kitchen policies, procedures and quality standards.
  • Conducted regular staff meetings to discuss menu changes, safety protocols and performance reviews.
  • Trained new kitchen staff on proper food handling techniques and safety regulations.
  • Ordered ingredients and supplies to maintain adequate inventory levels for the kitchen.
  • Ensured compliance with all applicable local, state and federal laws governing food service operations.

Gym Trainer(Part Time)

GymBox
London
12.2022 - 12.2023
  • Developed and implemented individualized fitness programs tailored to the needs of each client.
  • Assisted clients in achieving their personal health and fitness goals by providing guidance on nutrition, exercise technique, and lifestyle changes.
  • Conducted group classes in strength training, cardiovascular conditioning, flexibility exercises, and other areas of physical fitness.
  • Provided motivation to help members stay committed to their health and wellness goals.

Chef De Partie

The Botanist Sloane Square
London
11.2021 - 12.2022
  • Supervised and trained kitchen staff to ensure quality standards of food production.
  • Maintained accurate records of stock levels, ordering new ingredients when needed.
  • Developed menus for special occasions, ensuring all dishes were prepared according to recipes and standards.
  • Monitored food preparation techniques to ensure that high-quality products were served consistently.
  • Managed inventory levels by tracking sales, rotating stock and replenishing supplies as needed.

Line Chef

Wagamamma, London
London
09.2021 - 11.2021
  • Prepared ingredients for cooking, including portioning, chopping, and storing food before use.
  • Monitored food stock and placed orders with suppliers when necessary.
  • Ensured proper food storage procedures were followed to maintain quality standards.
  • Assisted in developing new recipes and menu items as requested by management.

Customer Support Executive

Amazon India Pvt Ltd
New Delhi
07.2020 - 07.2021
  • Answered customer inquiries via phone, email, and chat.
  • Provided detailed information about products and services.
  • Resolved customer issues in a timely manner.
  • Developed solutions to address customer complaints.
  • Ensured compliance with company policies and procedures.

Education

Masters in Business Management - Business Management

Brunel University
Uxbridge, London
08-2023

Skills

  • Kitchen Management
  • Strength training
  • Boot Camp Training
  • Client Engagement
  • Health and wellness
  • Customer Support
  • Interpersonal Skills
  • Excellent Communication
  • Relationship Building
  • Team Management
  • Resource Management
  • Food Safety
  • Staff Supervision
  • Inventory Management
  • Team Collaboration and Leadership
  • Operations Management

Languages

English
First Language
English
Proficient (C2)
C2

Timeline

Lead Chef

Wembley Stadium
12.2023

Gym Trainer(Part Time)

GymBox
12.2022 - 12.2023

Kitchen Manager

Sessions Limited
04.2022 - 12.2022

Chef De Partie

The Botanist Sloane Square
11.2021 - 12.2022

Freelancer(Part Time)

Coople
09.2021 - Current

Line Chef

Wagamamma, London
09.2021 - 11.2021

Customer Support Executive

Amazon India Pvt Ltd
07.2020 - 07.2021

Masters in Business Management - Business Management

Brunel University
Kritika Grover