

Dynamic F&B professional with proven expertise in upselling techniques and exceptional guest relations, honed at renowned establishments including Royal Caribbean International. Excelled in enhancing dining experiences through expert menu presentation and wine service, significantly boosting sales revenue. Adept at fostering warm customer relationships and ensuring dietary needs are met with creative solutions.
Upselling techniques
Menu presentation
Wine service
Compliance standards
Guest relations
Bill computation
Food and beverage pairings
Point of sale operation
1. Fairmont Hotel, Jaipur
Awarded a Certificate of Appreciation for outstanding performance on 28th February, 2015.
2. Royal Caribbean, Ovation of the Seas
Employee of the month nominee Front of the House for the month of AUGUST 2019.
Travelling, hiking and photography