Summary
Overview
Work History
Education
Skills
References
Personal Information
Timeline
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Lucky Rajput

Lucky Rajput

CHANDIGARH

Summary

Dynamic bar manager with extensive experience at JAANAT CLUB, excelling in inventory management and staff training. Proven track record in coordinating successful events and enhancing customer relationships. Committed to maintaining health and safety compliance while driving operational efficiency and delivering exceptional service in fast-paced environments.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Friendly professional experienced in high-volume environments and knowledgeable about different drink options. Versed in safe drink service and applicable laws. Dependable worker with flexible schedule and attention to detail.

Overview

9
9
years of professional experience

Work History

Bar Manager

JAANAT CLUB
<ul> <li>Managed daily bar operations and staff schedules .</li> <li>Coordinated special events, including private parties and themed nights at the venue.</li> <li>Prepared detailed reports on stock .update the hard and soft liquor inventory every day</li> <li>Trained new employees to perform duties.</li> <li>Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.</li> </ul>
09.2023 - Current
  • Managed daily bar operations and staff schedules .
  • Coordinated special events, including private parties and themed nights at the venue.
  • Prepared detailed reports on stock .update the hard and soft liquor inventory every day
  • Trained new employees to perform duties.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.

Bar Incharge

PLAYBOY BEER GARDEN
<ul> <li>Completed day-to-day duties accurately and efficiently.</li> <li>Prioritized and organized tasks to efficiently accomplish service goals.</li> <li>Identified needs of customers promptly and efficiently.</li> </ul>
07.2022 - 08.2023
  • Completed day-to-day duties accurately and efficiently.
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Identified needs of customers promptly and efficiently.

Bar Incharge

LORDS OF DRINKS
<ul> <li>Managed inventory and supplies to ensure materials were available when needed.</li> <li>Worked with cross-functional teams to achieve goals.</li> </ul>
09.2021 - 06.2022
  • Managed inventory and supplies to ensure materials were available when needed.
  • Worked with cross-functional teams to achieve goals.

Bar Captain

FELLAS
<ul> <li>Studied industry trends to inform planning of bar menu and development of new drink recipes.</li> <li>Described drink flavors and taste profiles to customers to help with ordering decisions.</li> <li>Measured and mixed house ingredients to prepare both custom and menu drink orders.</li> </ul>
12.2019 - 08.2021
  • Studied industry trends to inform planning of bar menu and development of new drink recipes.
  • Described drink flavors and taste profiles to customers to help with ordering decisions.
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.

Bar Captain

Brew Street
<ul> <li>Monitored cash flow at the bar throughout shifts.</li> <li>Implemented efficient workflows to enhance service speed during peak hours.</li> <li>Managed bar operations and ensured compliance with health and safety standards.</li> <li>Trained and mentored new staff on cocktail preparation and customer service techniques.</li> </ul>
12.2018 - 11.2019
  • Monitored cash flow at the bar throughout shifts.
  • Implemented efficient workflows to enhance service speed during peak hours.
  • Managed bar operations and ensured compliance with health and safety standards.
  • Trained and mentored new staff on cocktail preparation and customer service techniques.

Bartender

SOCIAL
<ul> <li>Maintained cleanliness of bar area and equipment throughout shifts.</li> <li>Mixed cocktails and beverages according to recipe standards.</li> <li>Handled cash transactions and processed payments efficiently.</li> <li>Developed good working relationships with fellow employees through effective communication.</li> <li>Checked identification cards for proof of age prior to serving alcohol beverages.</li> </ul>
04.2016 - 10.2018
  • Maintained cleanliness of bar area and equipment throughout shifts.
  • Mixed cocktails and beverages according to recipe standards.
  • Handled cash transactions and processed payments efficiently.
  • Developed good working relationships with fellow employees through effective communication.
  • Checked identification cards for proof of age prior to serving alcohol beverages.

Education

Bartending Diploma - Kharar

IIBT
Kharar
05.2015

Accounts & Tally - Dharmshala

Interactive Education
Dharmshala
05.2014

Skills

  • Inventory management
  • Staff training
  • Event coordination
  • Cash handling
  • Health and safety compliance
  • Customer relationship management

References

Request On Demand

Personal Information

  • Father's Name: Sh Kamlesh Singh
  • Date of Birth: 04/26/95
  • Nationality: Indian
  • Marital Status: Unmarried
  • Religion: Hindu

Timeline

Bar Manager

JAANAT CLUB
09.2023 - Current

Bar Incharge

PLAYBOY BEER GARDEN
07.2022 - 08.2023

Bar Incharge

LORDS OF DRINKS
09.2021 - 06.2022

Bar Captain

FELLAS
12.2019 - 08.2021

Bar Captain

Brew Street
12.2018 - 11.2019

Bartender

SOCIAL
04.2016 - 10.2018

Bartending Diploma - Kharar

IIBT

Accounts & Tally - Dharmshala

Interactive Education

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Lucky Rajput