Madison Dearinger
Indianapolis
Summary
Dedicated professional with strong adaptability and teamwork skills. Proven ability to enhance customer experiences while maintaining operational efficiency.
Overview
5
5
years of professional experience
Work History
Retail Merchandiser
Once Upon A Child Franchise
Indianapolis
03.2026 - Current
- Collaborated with team members to maintain store cleanliness and safety standards.
- Assisted in inventory management by restocking items and monitoring stock levels.
- Utilized point-of-sale systems for efficient transaction processing and record keeping.
Line Cook
BJ's Restaurant & Brewhouse
Avon
12.2021 - 12.2025
- Addressed customer complaints and concerns to enhance dining experience.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Trained new team members on daily operations to ensure a coherent workplace.
- Acquired skills in various roles to support operational efficiency.
- Worked closely with management team in order to meet budget goals while maintaining high quality standards.
- Employee of the Year 2023 and 2024
Education
High School Diploma -
Brownsburg High School
Brownsburg05-2019
Skills
- Proficient in Microsoft Word
- Proficient in Microsoft Excel
- Team collaboration
- Punctual
- Multitasking
- Adaptability and flexibility
- Problem-solving
Custom Section 1
- William Jauregui, Executive Kitchen Manager at Bj's Brewhouse, Phone: (317) 739-1522
- Dominique Baker, Kitchen Manager at Bj's Brewhouse, Phone: (765) 461-9720
- John Mills, Technical Solutions Representative at freije, Phone: (317) 903-6447
Timeline
Retail Merchandiser
Once Upon A Child Franchise
03.2026 - Current
Line Cook
BJ's Restaurant & Brewhouse
12.2021 - 12.2025
High School Diploma -
Brownsburg High School