Summary
Overview
Work History
Education
Skills
Accomplishments
Personal Information
Timeline
Generic
Manav

Manav

Hotelier
New Delhi

Summary

My goal is to seek an opportunity as a Management trainee in a progressive and dynamic Hotel/Restaurant where I can leverage my knowledge, passion, and commitment to deliver exceptional service. I am confident in my ability to make an immediate impact on your operations and contribute to your continued success. Possess strong interpersonal skills to build strong relationships and collaborate with cross-functional teams.

Overview

3
3
years of professional experience
4040
4040
years of post-secondary education
2
2
Languages

Work History

Food and Beverage Associate

Hyatt Centric
08.2023 - 03.2025
  • Efficiently handled customer complaints by swiftly addressing issues and offering appropriate resolutions to maintain loyalty among patrons.
  • Ensured all service areas were consistently well-stocked, clean, and properly organized to meet the demands of peak dining periods.
  • Participated in regular team meetings focused on refining service strategies.

Industrial Trainee

Shangri- La Eros
12.2021 - 04.2022
  • A month of training experience in all four major department of hotel as industrial trainee
  • Got appreciated in the Food and Beverage department, assisted in managing daily operations of the hotel, ensuring high-quality service and guest satisfaction
  • Worked closely with the culinary team to develop innovative menus, resulting in increased customer engagement

Education

Bachelor of science - Hotel Management

Ambedkar institute of hotel management, catering, and Nutrition science
Chandigarh, Chandigarh
07.2020 - 04.2023

Higher Secondary -

Patrachar Vidyalaya
Shalimar Bagh, New Delhi
01-2019

Secondary -

N.K Bagrodia Public School
Rohini, New Delhi
01-2017

Skills

Scheduling

Accomplishments

  • Completed 100+ Outdoor Catering events as a captain with caterings like Four Season, Art Grill in Chandigarh, & Ludhiana.
  • Lead team of minimum 5 Captain in 20+ events as a supervisor.
  • Was an Active member of Food and Beverage group of college.
  • Got appreciation certificate in Food and Beverage department during my industrial training.
  • Got runner trophy in Interzonal Football Championship.

Personal Information

Hobbies: Trekking, Football, Gymming, Yoga/Meditation

Timeline

Food and Beverage Associate

Hyatt Centric
08.2023 - 03.2025

Industrial Trainee

Shangri- La Eros
12.2021 - 04.2022

Bachelor of science - Hotel Management

Ambedkar institute of hotel management, catering, and Nutrition science
07.2020 - 04.2023

Higher Secondary -

Patrachar Vidyalaya

Secondary -

N.K Bagrodia Public School
Manav Hotelier