MANIKANDAN G

Successful career in the hotel industry and to work in an organization which would appreciate my continuous learning and knowledge – sharing attitude. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Responsibly for setup quality of raw material, supplier section & forecasting co-ordination with vendors and store. Responsible for entire food production in the hot range which comprehensive facilitated with modern kitchen equipment’s (continental & cold kitchen). Responsible to monitor and handle all the KOT’s which comes to the main kitchen. Very high food safety and sanitation standards followed in food production from receiving up to dispatch. Exposure to various departments in the kitchen and as a result of that has honed the professionalism. This exposure has helped to develop the leadership quality.

Food Production (continental, Indian, south Indian) Brewing (BARISTA)

• Age: 34 Years
• Passport Number: V4808705
• Passport Date Of Issue: 12/31/21
• Passport Expiry Date: 12/30/31
• Father's Name: GUNAMALAR.K
• Date of Birth: 12/02/88
• Gender: Male
• Nationality: Indian
• Marital Status: Married
• Religion: Hindu

I here declare that details furnished above information’s are true to the best of my knowledge and believe.

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