MANOJ CHANDRA SHARMA
CHEF
UTTRAKHAND
Summary
Determined Commis Chef promoting great stamina, passion and versatility. Flexible individual skilled working as part of busy team and interested in helping with different tasks. More than 2 years of experience in busy, high-end restaurant environments.
Overview
2
2
years of professional experience
Work History
Commis Chef
The Backyard
07.2024 - 12.2025
- Rotated through all prep stations to learn different techniques.
- Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
- Worked with chef de partie to learn storage locations of fresh ingredients for daily use by station staff.
- Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking and baking techniques.
Commis Chef
BALLE BALLE
08.2023 - 06.2024
- Placed orders to restock items before supplies ran out.
- Maintained well-organized mise en place to keep work consistent.
- Prepped daily menu items to quickly deliver upon request.
- Developed strong multitasking abilities by managing multiple cooking stations during peak hours, ensuring consistent quality output.
Education
High School Diploma -
UK BOARD
UTTRAKHAND 04.2001 -
Skills
Food preparation
Cleanliness and sanitation
Basic cooking methods
Hygiene practices
Knife skills
Food presentation
Inventory management
Stock rotation
Portion control
Work under pressure
Timeline
Commis Chef
The Backyard
07.2024 - 12.2025
Commis Chef
BALLE BALLE
08.2023 - 06.2024
High School Diploma -
UK BOARD
04.2001 -