Summary
Overview
Work History
Education
Skills
Hobbies and Interests
Awards
Languages
Languages
Timeline
Generic
MANOJ SINGH THAKUR

MANOJ SINGH THAKUR

Noida

Summary

Confident, efficient, and energetic bartender with applicable experience serving customers and viable. Hands-on and fast-paced server with excellent interpersonal skills and perfect communication with guest and required stamina and physical endurance to handle standing for long hours during shifts. Flexible learner with cash handling skills, register handling experience, and proficiency interacting with POS systems.

Overview

3
3
years of professional experience

Work History

Fine Dining Restaurant Shang Palace

Shangrila
Delhi
12.2024 - Current

  • Provincial Chinese Cuisine:Shang Palace specializes in classic dishes from different regions of China, including Cantonese, Sichuan, and Beijing flavors.
  • Dim Sum:The restaurant is known for its intricate and flavorful dim sum offerings.
  • Elegant Ambiance:Shang Palace often features a luxurious and refined dining environment, suitable for special occasions.

Star Of The Month

The Lodhi Hotel
New Delhi
08.2023 - Current

Food and Beverage Assistant

The Retreat Palm Dubai MGallery by Sofitel
Dubai
02.2024 - 11.2024
  • Greet customers, take orders, and process payments: This is a foundational skill, whether using a cash register or a POS system.
  • Provide excellent service: This includes being friendly, helpful, and patient, even in busy situations.
  • Address customer complaints and concerns: Showing the ability to handle issues calmly and effectively is crucial.

Food and Beverage Attendant

The Lodhi Hotel
New Delhi
04.2022 - 02.2024
  • Dish Preparation:Demonstrate knowledge of Indian cuisine by highlighting experience with specific dishes like tandoori, curries, biryani, and naan.
  • Recipe Execution:Showcase your ability to follow recipes and ensure consistent quality in food preparation.
  • Menu Creation:If applicable, mention experience in developing new menu items or adapting existing ones.
  • Food Presentation:Highlight experience in plating dishes and ensuring appealing presentations
  • Speciality known for Taar gosh Mutton bhuna masala Kache gosh ki biryani

Employee Of The Month

The Lodhi Hotel
New Delhi
10.2023
  • As I nominate for so many times for employee of the month as but I was waiting for my right time.. and right time it was on October 2023 in town hall when i get my first hotel award as a employee of the month.

Education

Hotel Management -

AAFT University
08.2021

Skills

  • Teamwork
  • Professional Towards The Work
  • Multitasking
  • Leadership
  • Customer Handling

Hobbies and Interests

Reading Book

Awards

  • Employee Of The Month, The Lodhi Hotel, 10/01/23, Nominated multiple times for employee of the month, awarded in October 2023.
  • Star Of The Month, Lodhi Hotel, 08/01/23

Languages

English

Languages

English
Beginner
A1

Timeline

Fine Dining Restaurant Shang Palace

Shangrila
12.2024 - Current

Food and Beverage Assistant

The Retreat Palm Dubai MGallery by Sofitel
02.2024 - 11.2024

Employee Of The Month

The Lodhi Hotel
10.2023

Star Of The Month

The Lodhi Hotel
08.2023 - Current

Food and Beverage Attendant

The Lodhi Hotel
04.2022 - 02.2024

Hotel Management -

AAFT University
MANOJ SINGH THAKUR