Manoj Singh Bist
Bangalore karanataka
Summary
Dynamic kitchen professional with experience at Chef, excelling in food preparation and kitchen sanitation. Proven ability to enhance efficiency through effective ingredient storage and waste reduction. Skilled in cooking techniques and committed to upholding food safety regulations while fostering collaboration within the team to deliver exceptional culinary results.
Highly-skilled kitchen helper with background in maintaining cleanliness and organization within fast-paced culinary environments. Experience includes dishwashing, food preparation assistance, and adherence to safety and sanitation standards. Strong multitasking abilities with focus on time management and efficiency. Previous roles have benefited from improved workflow processes and enhanced kitchen hygiene levels.
Overview
3
3
years of professional experience
Work History
Kitchen Helper
Chef
Bengaluru
06.2022 - 07.2025
- Assisted chefs in cooking and plating dishes during busy service hours.
- Prepared ingredients by washing, chopping, and measuring for daily specials.
- Maintained cleanliness of kitchen counters, equipment, and utensils throughout shifts.
- Collaborated with team members to streamline food preparation processes effectively.
- Organized storage areas for efficient access to supplies and ingredients.
Education
Shree Vijaya Shaini Higher Secondary School
Dadeldhura, NepalSkills
- Food safety regulations
- Food preparation
- Kitchen sanitation
- Cooking techniques
- Ingredient storage
- Inventory management
- Waste reduction
Languages
Nepali
First Language
English
Beginner (A1)
A1
Hindi
Beginner (A1)
A1
Timeline
Kitchen Helper
Chef
06.2022 - 07.2025
Shree Vijaya Shaini Higher Secondary School