Masanki Pasam
Bangalore
Summary
Dynamic culinary professional with over 7 years of experience, including a pivotal role at a renowned restaurant. Expert in food plating and kitchen management, I excel in team collaboration and staff training, driving efficiency and innovation in high-pressure environments. Proven ability to enhance service quality and maintain inventory control.
Overview
7
7
years of professional experience
Work History
Chef de Partie
3 year 3 month
Dubai
06.2022 - 09.2025
- Prepared and plated dishes according to restaurant standards and specifications.
- Assisted in managing kitchen operations during peak service hours.
- Collaborated with team members to maintain high food safety and sanitation standards.
- Monitored inventory levels and coordinated with suppliers for timely deliveries.
- Organized the daily mise en place in order to prepare meals efficiently.
Commi 1
2year 3 month
Dubai
02.2020 - 05.2022
- Completed day-to-day duties accurately and efficiently.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Prepare menu item under chef de partie supervision
Commi 3
1 year 8 month
Bangalore
08.2018 - 01.2020
- Completed day-to-day duties accurately and efficiently.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Education
Dhansiri English Hing School
Dhansiri , India 8 Month Couse - Food & Beverage Production
Institutes Hotel Management
Skills
- Food plating
- Team leader
- Kitchen management
- Inventory control
- Time management
- Staff training
- Team collaboration
Languages
Hindi
First Language
English
Advanced (C1)
C1
Declaration
- I hereby certify that the above mentioned information is true and correct to the best of my knowledge and belief
- Masanki pasam
Timeline
Chef de Partie
3 year 3 month
06.2022 - 09.2025
Commi 1
2year 3 month
02.2020 - 05.2022
Commi 3
1 year 8 month
08.2018 - 01.2020
Dhansiri English Hing School
8 Month Couse - Food & Beverage Production
Institutes Hotel Management