Summary
Overview
Work History
Education
Skills
Certification
Hobbies
Timeline
Generic
Mayur Jadhav

Mayur Jadhav

Food Quality Control
Pune,India

Summary

Quality Assurance professional with successful career delivering efficiency and standardization, and maintaining all ISO 22000 standards and other food safety regulatory guidlines. Drives smooth operation of production and manufacturing lines, coordinate efforts of employees and facilitate communication between management and production departments. Apply creativity in improving manufacturing process to achieve higher productivity and quality of finished goods. Implementation of corporate compliance, risk management and corrective action programs.

Overview

2
2
years of professional experience
5
5
years of post-secondary education
3
3
Certifications
3
3
Languages

Work History

QA Executive

Sunshine teahouse Pvt. ltd Chaayos)
Bangalore, India
03.2022 - Current
  • Followed quality standards and procedures to minimize errors and maximize customer satisfaction.
  • Updated quality control standards, methods and procedures to meet compliance requirements.
  • Inspected inbound and outbound products for compliance with established industry standards, company policies and procedures.
  • Minimized costs and maximized returns resulting in savings.
  • Ensuring RM and PM according to company standards, to maintain compliance
  • Ensuring zero hazards within farm to Fork, documentation, GMP and GHP routinely training.
  • FG testing and approving, and documenting the same, vendor visits and Suggesting quality standards for better supplies and compliance

QA Intern

Jubliant foods Pvt. Ltd.
Bangalore, India
08.2021 - 03.2022
  • Inspected raw materials and finished products to verify quality and disposed items that did not meet safety requirements.
  • Documented and executed detailed test plans and test cases and summarized and logged audit findings for reporting purposes.
  • Performed routine maintenance and calibration on testing equipment.
  • Maintained process quality to ensure product compliance according to standard
  • RM and PM inspection according sets of standards, approving the same.
  • FG analysis
  • ERP -SAP exposure
  • Learnt strong Decision making skill

Internship Student

Schreiber Dynamix Daries Pvt. Ltd.
Baramati, India
05.2017 - 07.2017

Finished training in various sections of whole processing plant like

  • UHT
  • Main plant processing
  • Online testing Labs
  • Milk reception docks and labs
  • RND lab
  • Got exposed to industrial leveled ISO 22000: 2018(FSMS) and HACCP


Intern

Nandan dairy
Baramati, India
03.2020 - 03.2020

Persued as trainee in process hall and in lab, at milk reception for all platform tests

Education

Master of Science - Food Processing And Nutraceuticals

Padmashree Institute of Management And Science
Bangalore
09.2019 - 10.2021

Bachelor of Science - Food Processing And Post Harvest Technology

T C College
Baramati
07.2016 - 04.2019

Skills

    Familiarity with quality standards

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Certification

Internal Auditor program on HACCPP

Hobbies

Love to sing and listen romantic songs

Hardcore game lover

Timeline

QA Executive

Sunshine teahouse Pvt. ltd Chaayos)
03.2022 - Current

QA Intern

Jubliant foods Pvt. Ltd.
08.2021 - 03.2022

Internal Auditor program on HACCPP

03-2021

Internal Auditor Program on ISO 22000:2018

03-2021

Food safety supervisor Fostac

01-2021

Intern

Nandan dairy
03.2020 - 03.2020

Master of Science - Food Processing And Nutraceuticals

Padmashree Institute of Management And Science
09.2019 - 10.2021

Internship Student

Schreiber Dynamix Daries Pvt. Ltd.
05.2017 - 07.2017

Bachelor of Science - Food Processing And Post Harvest Technology

T C College
07.2016 - 04.2019
Mayur JadhavFood Quality Control