Responsible and dedicated customer service team member with proven multitasking and organizational skills. Proficient in operating in fast-paced environment to coordinate paperwork, process payment and complete orders. Proactively manage shipments and coordinate deliveries with strong attention to detail and systematic approach. Hardworking and passionate job seeker with strong organizational skills. Ready to help team achieve company goals. Able to work by myself and with a team while providing assistance required elsewhere.
Overview
3
3
years of professional experience
Work History
Food Service Worker
Cold Stone Creamery
12.2023 - Current
Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
Efficiently balanced multiple tasks, prioritizing responsibilities for optimal performance during busy shifts.
Enhanced customer satisfaction by providing efficient and friendly food service.
Maintained clean and organized dining area, contributing to a pleasant atmosphere for guests.
Managed cash register accurately, ensuring proper handling of transactions and tips.
Cultivated warm relationships with regular customers.
Restocked supplies during downtime to continue meeting customer demand for products and services.
Pitched in with cleaning and closing tasks to keep restaurants running smoothly.
Practiced good time management to deliver customers' prepared orders quickly and accurately.
Explained menu items and suggested appropriate options for food allergy concerns.
Mastered menu knowledge to provide accurate information and helpful suggestions to guests.
Contributed positively to team morale through effective communication and cooperation with coworkers.
Supported management by completing daily side work tasks such as restocking supplies and cleaning duties.
Handled special requests from guests to build positive relationships by meeting off-menu customer needs.
Successfully maintained an orderly workspace under pressure by clearing tables promptly after diners'' departures.
Assisted in training new servers, sharing best practices for excellent customer service.
Addressed dietary restrictions or allergies with care, communicating clearly with kitchen staff to avoid errors in meal preparation.
Handled customer complaints with empathy and professionalism, restoring satisfaction swiftly.
Facilitated team-oriented environment, contributing to positive working atmosphere.
Improved customer satisfaction with quick and accurate order taking.
Streamlined food preparation process, reducing wait times for orders.
Managed inventory effectively, reducing waste and ensuring availability of popular items.
Answered customers' questions, recommended items, and recorded order information.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Inspected dishes and utensils for cleanliness.
Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
Greeted customers at counter to fulfill requests and answer questions.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Made food according to standard recipes with requested changes for customer satisfaction.
Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Learned other teammates' work tasks to train as backup.
Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Set up and broke down food service lines quickly to maintain service flow.
Participated in regular trainings to stay current on industry best practices and trends.
Enhanced customer loyalty, remembering regulars' names and orders.
Food Service Worker
Inman's Bowling & Recreation Center
04.2022 - 12.2023
Maintained clean, trash-free workspaces to maximize productivity and safety.
Developed and maintained positive relationships with customers to enhance service.
Greeted customers at counter to fulfill requests and answer questions.
Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
Prepared and served various food and drink items to customer specifications in fast-paced environments.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Made food according to standard recipes with requested changes for customer satisfaction.
Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Learned other teammates' work tasks to train as backup.
Set up and broke down food service lines quickly to maintain service flow.
Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
Compiled recipe ingredients and prepared for cooks by washing, cutting, or measuring food items.
Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
Cleaned and organized kitchen, dining and service areas.
Greeted customers and answered inquiries regarding menu items and specials.
Monitored food quality and freshness throughout day.
Demonstrated knowledge of menu items and corresponding ingredients.
Processed customer payments and balanced cash drawers.
Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
Kept register accurate through correct billing, payment processing, and cash management practices.
Stored food in designated containers and storage areas to prevent spoilage.
Verified prepared food met standards for quality and quantity before serving to customers.
Adjusted food preparation methods in accordance with customer requests.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Portioned and wrapped food to place directly on plates for service to patrons.
Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
Cut, sliced and ground meat, poultry and seafood to prepare for cooking.
Customer Service Assistant
Inman's Bowling & Recreation Center
04.2022 - 12.2023
Maintained clean and organized work environment to maintain customer safety.
Built strong relationships with customers and colleagues by providing friendly and personable service.
Responded to customer calls and emails to answer questions about products and services.
Collaborated with other departments to guarantee customer satisfaction.
Utilized problem-solving skills to address customer queries and complaints.
Refunded money and adjusted bills to resolve customer service or billing complaints.
Described products to customers and how best to care for merchandise.
Collected customer feedback and made process changes to exceed customer satisfaction goals.
Suggested best-fit offerings from available products and services to capitalize on upsell opportunities.
Provided excellent customer care by responding to requests, assisting with product selection and handling ordering functions.
Exhibited high energy and professionalism when dealing with clients and staff.
Delivered exceptional customer service to every customer by leveraging extensive knowledge of products and services and creating welcoming, positive experiences.
Maintained up-to-date knowledge of product and service changes.
Trained new personnel regarding company operations, policies and services.
Promptly responded to inquiries and requests from prospective customers.
Responded to customer requests, offering excellent support and tailored recommendations to address needs.
Followed up with customers about resolved issues to maintain high standards of customer service.
Maintained clean and orderly checkout areas by mopping floors, emptying trash cans and wiping down surfaces.
Managed timely and effective replacement of damaged or missing products.
Sought ways to improve processes and services provided.
Optimized customer support by establishing collaborative service environments through targeted operational initiatives.
Cross-trained and backed up other customer service managers.