Md Tarik Anwar
8+ year experience in food & production
Village -Angar, Satgawan. District -koderma Jharkhand
Summary
Polished Tandoori DCDP with the background in crafting menus that bring in clientele. Looking for a [tandoor CDP] position in a [chennai]-based restaurant/hospitality/hotels
Qualified individual with a dynamic personality and the know-how to take restaurant food from good to excellent. Pursuing an opportunity as a Tandoori Chef with an established Indian restaurant that appreciates hard work and amazing talents in food preparation.
Overview
9
9
years of professional experience
Work History
Tandoor chef
Md Tarik Anwar
Vishesham kitchen in chennai
08.2024 - Current
- Checked temperature of ovens regularly to guarantee that food was being cooked at correct temperatures for optimal taste results.
- Suggested improvements where necessary regarding current methods of production or presentation styles of tandoori dishes served at the restaurant.
- Prepared and cooked tandoori dishes such as chicken, lamb and fish curries, kebabs and naan breads.
Tandoor DCDP
Jhon Bosco reception club (the living room)
Coimbatore
12.2023 - 08.2024
- Prepared and cooked tandoori dishes such as chicken, lamb and fish , kebabs and naan breads.
- Ensured all ingredients used in tandoori dishes were fresh and of high-quality standards.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
- Trained new chefs on proper cooking techniques and menu items.
- Trained kitchen workers on culinary techniques.
- Plated dishes using tasty garnishes and sauces to appeal to and delight patrons.
- Kept up to date with current culinary trends, as well as health and safety regulations.
- Checked quality of raw materials before use.
Tandoor Commi I
Jhon Bosco reception club (the living room)
Chennai
09.2021 - 11.2023
- Prepared and cooked tandoori dishes such as chicken, lamb and fish , kebabs and naan breads.
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
- Kept up to date with current culinary trends, as well as health and safety regulations.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
Tandoor Commi 1
PRICOL GOURMET PVT LIMITED
Chennai
12.2019 - 04.2020
- Supervised food preparation staff to deliver high-quality results.
- Developed creative menu items with a focus on authentic Indian flavours.
- Cleaned and maintained the kitchen area ensuring all health and safety regulations were met.
Tandoor Commi I
Coal hospitality Pvt Ltd
Chennai
06.2018 - 10.2019
- Cleaned and sanitized work areas, utensils and equipment according to food safety standards.
- Verified kitchen staff followed all recipes and portion serving guidelines correctly.
- Worked with cross-functional teams to achieve goals.
Kitchen Helper
Buhari hotel
Chennai
10.2016 - 05.2018
- Cleaned and sanitized work areas, equipment, utensils, dishes and silverware.
- Assisted cooks in preparing ingredients for meals.
- Stocked kitchen with necessary supplies such as food, paper goods and cleaning products.
- Received incoming shipments of food items verifying quantities against invoices.
- Maintained clean and well-organized kitchen areas to promote efficiency.
- Maintained detailed records of inventory used on a daily basis.
- Assisted chefs in plating dishes for presentation.
- Cleaned ovens and grills after each use according to established procedures.
Education
B.com 1 Yesrs
VINOBA BHAVE UNIVERSITY
HAZARIBAGH 04-2016
Some College (No Degree) - I.com
SS HIIGH SCHOOL
BASODIH 03-2015
Skills
- Cleaning and Sanitation
- Company Policies and Procedure
- Indian Cuisine
- Food Production
- Quality Assurance
- Food and Beverage Pairing
- Food Preparation Techniques
- Menu Planning
- Teamwork and Collaboration
- Fine Dining
- Food Preparing, Plating, and Presentation
- Problem Resolution
- Excellent Communication
- Active Listening
Languages
Hindi
First Language
English
Intermediate (B1)
B1
Hobbies
Cricket
Playing chess
Reading
Strength
Good team work qualities honesty
Good fundamentals knowledge.ability learn fast
Excellent communication skills
Additional personal info
- Name. : md Tarik Anwar
- Father name : md tahir Hussain
- Date of birth : 10/05/1998
- Sex. : male
- Martial status: married
- Nationality:Indian
- Religion. : muslim
- Place of birth: angar Jharkhand
Timeline
Tandoor chef
Md Tarik Anwar
08.2024 - Current
Tandoor DCDP
Jhon Bosco reception club (the living room)
12.2023 - 08.2024
Tandoor Commi I
Jhon Bosco reception club (the living room)
09.2021 - 11.2023
Tandoor Commi 1
PRICOL GOURMET PVT LIMITED
12.2019 - 04.2020
Tandoor Commi I
Coal hospitality Pvt Ltd
06.2018 - 10.2019
Kitchen Helper
Buhari hotel
10.2016 - 05.2018
B.com 1 Yesrs
VINOBA BHAVE UNIVERSITY
Some College (No Degree) - I.com
SS HIIGH SCHOOL
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