Micajah Gawenda
Bristol
Summary
Kitchen Manager with a proven track record at Chipotle, excelling in inventory management and staff supervision. Recognized for enhancing team collaboration and ensuring health code compliance, while effectively reducing waste through equipment maintenance. Committed to fostering a positive work environment and delivering exceptional guest experiences.
Overview
3
3
years of professional experience
Work History
Kitchen Manager
Chipotle
04.2022 - Current
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
- Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
Powder Coating
Lippert Components
11.2023 - 03.2024
- Prepared parts for coating and followed all procedures regarding powder coating application.
- Safely operated industrial powder coating ovens to cure products.
- Reduced waste and improved efficiency through proper maintenance of powder coating equipment.
Education
Business - Business
Indiana Digital Online Academy
Madoc, IN05.2023
Skills
- Multitasking and organization
- Inventory management
- Staff supervision
- Attention to detail
- Problem-solving
- Kitchen equipment operation and maintenance
- Health code compliance
Timeline
Powder Coating
Lippert Components
11.2023 - 03.2024
Kitchen Manager
Chipotle
04.2022 - Current
Business - Business
Indiana Digital Online Academy
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