Summary
Overview
Work History
Education
Skills
Additional Information
Languages
Timeline
Generic
MOHAMMAD REHMAN

MOHAMMAD REHMAN

Maler Kotla

Summary

Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment.

Knowledgeable about organizing supplies, sanitizing dishes, cutting vegetables and collecting trash to boost kitchen efficiency. Trained in different kitchen positions and skilled at providing top-notch coverage for any role. Basic English abilities.

industrious Kitchen Assistant offering 3 years of experience in foodservice roles. Eager to fulfill a role of increased responsibility to apply expertise in food safety, sanitation and preparation techniques.

Overview

1
1
year of professional experience

Work History

Kitchen Helper

Spice Den Restaurant Santai Resort
04.2024 - Current
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Plated and presented food following chef requirements.
  • Operated food slicers, grinders and chopper in accordance with safety guidelines.
  • Loaded dishes, glasses and tableware into dishwashing machines.

Education

1 YEAR DIPLOMA IN CULINARY ARTS - Hotel, Resort And Restaurant Management

KRYSTAL COOKING INSTITUE
Ludhiana, India
04-2023

High School Diploma -

ISLAMIA SENIOR SCONDARY SCHOOL
Maler Kotla, India
04-2022

Skills

  • Cleaning
  • Ingredient preparation
  • Safe food handling
  • Dishwashing
  • Stock rotation
  • Food storage
  • Kitchen equipment operation
  • Food preparation mastery
  • Table preparation
  • Knife skills
  • Food preparation
  • Cleaning techniques
  • Kitchen staff coordination
  • Menu planning
  • Food presentation
  • Cooking
  • Chef support
  • Waste reduction
  • Safe chemical handling
  • Food plating and garnishment

Additional Information


Weight: 70 KG

Height: 5ft"6Inch

Languages

English
Upper intermediate
B2
Punjabi
Bilingual or Proficient (C2)

Timeline

Kitchen Helper

Spice Den Restaurant Santai Resort
04.2024 - Current

1 YEAR DIPLOMA IN CULINARY ARTS - Hotel, Resort And Restaurant Management

KRYSTAL COOKING INSTITUE

High School Diploma -

ISLAMIA SENIOR SCONDARY SCHOOL
MOHAMMAD REHMAN