

Detail-oriented Food Scientist with a Master of Science in Food Science and Nutrition and a solid foundation in biological science. Expertise includes food chemistry, microbiology, and nutrition science, supported by hands-on laboratory experience. Proven analytical and problem-solving skills enable effective research and development of innovative food products and nutritional interventions to enhance public health.
I hereby certify that, to the best of my knowledge, the information listed above is true and accurate
Mohammed Adnaan