Summary
Work History
Education
Skills
Languages
Educationqualification
Applyingfor
Personal Information
FOOD LOVER
Timeline
Generic
MRINMOY ADHIKARI

MRINMOY ADHIKARI

Bangalore

Summary

To hold a responsible position in an organization and invoke myself in terms of intellects where my skill innovativeness ideas can be utilized towards the growth and development of the organization. Experienced Bakery Supervisor with strong organizational and customer service skills. Committed to providing welcoming, clean and enticing environment for customers and employees.

Work History

Bakery & Pasty

SMOKE HOUSE DELI
  • Reduced waste by closely monitoring inventory levels and implementing proper rotation techniques.
  • Maintained inventory control and ordered supplies on monthly basis.
  • Performed sanitary inspections of counters, displays and floors to maintain clean appearance at all times.
  • Streamlined bakery processes for improved efficiency and productivity.
  • Enhanced bakery operations by effectively supervising and coordinating staff duties.
  • Ensured adherence to food safety guidelines throughout all stages of production resulting in consistently high-quality products.

Bakery & Pasty

Sky Bar
  • Elevated product quality with diligent oversight of ingredient storage and handling.
  • Maintained inventory control and ordered supplies on monthly basis.
  • Collaborated with team members to create new recipes, boosting sales and customer interest.
  • Reduced waste by closely monitoring inventory levels and implementing proper rotation techniques.
  • Performed sanitary inspections of counters, displays and floors to maintain clean appearance at all times.
  • Enhanced bakery operations by effectively supervising and coordinating staff duties.
  • Ensured adherence to food safety guidelines throughout all stages of production resulting in consistently high-quality products.

Bakery & Pasty

Hammered
  • Maintained inventory control and ordered supplies on monthly basis.
  • Collaborated with team members to create new recipes, boosting sales and customer interest.
  • Reduced waste by closely monitoring inventory levels and implementing proper rotation techniques.
  • Completed yearly performance reviews for bakery staff employees and instituted wage increases for exceptional work.

Bakery & Pasty

Olive Beach
  • Maintained inventory control and ordered supplies on monthly basis.
  • Elevated product quality with diligent oversight of ingredient storage and handling.
  • Collaborated with team members to create new recipes, boosting sales and customer interest.
  • Reduced waste by closely monitoring inventory levels and implementing proper rotation techniques.
  • Streamlined bakery processes for improved efficiency and productivity.
  • Enhanced bakery operations by effectively supervising and coordinating staff duties.

Senior Chef De Partie

THE PALMS BREW AND KITCHEN
05.2024 - Current
  • Reduced food waste significantly by implementing proper portion control measures and closely monitoring ingredient expiration dates.
  • Expedited smooth service through clear communication with front-of-house staff regarding order statuses, special requests, or potential delays due to unforeseen issues in the kitchen.
  • Ensured food safety standards were met by diligently following HACCP guidelines and conducting regular checks of storage areas.
  • Elevated customer satisfaction by consistently delivering high-quality dishes and maintaining strict adherence to recipes.

Education

DIGNAGAR HIGH SCHOOL
Krishnanagar, India

Skills

  • Punctual and Dedication to the assigned work
  • Good Communication
  • Able to work as per the company requirements
  • Ingredient Knowledge
  • Menu Planning
  • Waste Reduction
  • Staff Scheduling
  • Bakery Operations
  • Recipe creation and conversion
  • Food presentation
  • Cost Control

Languages

Hindi, Bengali

Educationqualification

10TH Standred

Applyingfor

SENIOR CDP

Personal Information

  • Father's Name: Manoranjan Adhikari
  • Date of Birth: 12/17/98
  • Gender: Male
  • Nationality: Indian
  • Marital Status: Single

FOOD LOVER

 My Self Mrinmoy chef with 9 years of experience and a deep passion for food. They are dedicated to their craft and love creating delicious dishes that bring joy to others.

Timeline

Senior Chef De Partie

THE PALMS BREW AND KITCHEN
05.2024 - Current

Bakery & Pasty

SMOKE HOUSE DELI

Bakery & Pasty

Sky Bar

Bakery & Pasty

Hammered

Bakery & Pasty

Olive Beach

DIGNAGAR HIGH SCHOOL

Similar Profiles

CREATE PROFILE
MRINMOY ADHIKARI