A skilled Culinary Professional, recognized for a comprehensive knowledge of international cuisine and an innovative approach to setting the stage for a customized dining experience. Over 20 years of progressive experience managing the provision of fine dining for resorts, restaurants, country clubs and clubhouses; refining the art of cooking, developing impressive menus; and preparing culinary dishes influenced by culturally diverse regions around the globe. Particularly adept in the ability to cultivate partnerships with service providers in obtaining the freshest and highest quality ingredients; and committed to leaving patrons with an especially memorable dining experience. Passionate Executive Chef skilled in menu creation, kitchen staff management and culinary direction. Creative and artistic professional recognized for upholding highest standards and developing compelling seasonal menus.
chefmoremukesh999@gmail.com
S.S.C. Passed.
Tandoor, Chinese, Italian, Lebanese & Thai, South Indian Food.
7972015520
Room No. 6, Govind Niwas, Gandhi Chowk, Phoolpada Road, Virar (E), Tal. Vasai, Dist- Palghar, 401 305
Hindi, Marathi & English
Reading
I declare that all the above statement is true to the best of my knowledge and belief.