Summary
Overview
Work History
Education
Skills
Accomplishments
Area Of Expertise
Timeline
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Mukta Singh

Mukta Singh

Retail, Sales & Marketing
Delhi

Summary

A versatile professional with 13 years of experience in various fields, currently contributing to the success of Cartier, the world's biggest luxury jeweler's maison. Possessing exceptional communication and problem-solving skills, I have also worked as a store manager for Rahul Mishra, an internationally renowned Indian designer, and in the hospitality sector overseas. I have gained leadership attributes like dedication towards organizational goals and appreciation of manpower through my exciting journey.

Overview

15
15
years of professional experience
4
4
years of post-secondary education

Work History

Senior Sales Manager

Masha Art
04.2024 - Current
  • Training and motivating a team of sales professionals, resulting in improved performance and client satisfaction.
  • Cultivating and maintaining relationships with high-profile collectors and clients, providing expert art advisory services.
  • Oversaw the planning and execution of art exhibitions, private viewings, and sales events, resulting in increase in attendance and sales.
  • Staying upto date of art market trends, pricing strategies, and planning exhibitions with curative team.
  • Representing the gallery at art fairs and events, and expanding clientele.

Senior Sales Associate

Cartier
1 2019 - 11.2023
  • In May 2023, I represented India at Cartier's International High Jewelry event in Florence, Italy. My role involved serving as a runner, showcasing high-end jewelry to EIP and VVIP clients, while their safe handling and proper display. I had the opportunity to interact with esteemed clients from around the world, providing exceptional customer service and fostering strong relationships.
  • Additionally, I had the honor of representing India at Cartier's HJ event in Madrid, Spain, in June 2022.
  • Successfully managing various operational tasks like ensuring smooth workflow and efficient processes.
  • Responsibilities include stock management, intact VM, grooming checks, conducting briefings on different topics regularly on existing or upcoming creations, emphasizing on the importance of KPIs & Compliance adherence etc.
  • Furthermore, I handle IT-related issues by raising tickets and follow up on DXB repairs in coordination with the Customer Service Department and logistics.
  • Demonstrating in-depth knowledge of Cartier products, heritage, and storytelling to effectively communicate values to clients.Identify opportunities to increase sales through proactive upselling and cross-selling.
  • Regularly training & motivating team on operational tasks to ensure smooth store operations and client services. Exceeded sales targets by cultivating a portfolio of high-net-worth clients.
  • Mentored and trained new sales associates, ensuring consistent brand experience, and sharing best practices with the team.

Store Manager

Rahul Mishra Flagship Store
07.2017 - 08.2018
  • Enhanced organizational value and performance by implementing effective business planning, budgeting, and forecasting strategies for retail operations.
  • Developed and executed store strategies to increase customer engagement and raise the database. Collaborated with the head office team to optimize profit and improve operational efficiency.
  • Resolved client issues and queries promptly and professionally.
  • Achieved store targets by providing effective training, motivation, and monitoring to my team.
  • Provided constructive feedback to team members and incorporated their feedback to maintain a positive work environment.
  • Ensured timely and accurate completion of all administrative & operational tasks.
  • Managed inventory and stock levels, conducting regular counts to ensure accurate tracking and timely restocking.
  • Optimized sales and enhanced customer experience by changing product displays weekly, resulting in a 15% increase in sales.
  • Provided daily reports on sales and inventory to facilitate informed decision-making and timely action by management.
  • Delivered weekly briefings to the Managing Director on operations, highlighting key achievements and areas for improvement. Ensured timely delivery of all orders by maintaining constant communication with the production house.
  • Managed expenses within budget constraints, recording and reporting all financial transactions timely. Implemented incentive policies resulting in increased employee satisfaction and productivity.
  • Established and managed the store as the first manager, setting a high benchmark for its business.

Sr. Sales Advisor

Villeroy and Boch
09.2015 - 06.2017
  • Provided exceptional customer service to meet all customer needs and expectations Managed store operations to ensure smooth and efficient functioning.
  • Sent promotional invitations through various channels including WhatsApp, email, and text messages Maintained positive interpersonal relationships by acknowledging special occasions.
  • Manage customer relationship management (CRM) tasks daily, including responding to customer inquiries, managing
    complaints, and wishing on their special occasions.
  • Track inventory levels and ensure timely replenishment of stock by to maintain optimal levels.
  • Coordinate with other stores for product exchanges and returns, ensuring seamless customer experience and efficient inventory management.
  • Ensure timely submission of reports to management, including sales reports, inventory reports, and customer feedback reports. Maintained optimal store inventory levels to always ensure product availability for customers.
  • Executed visual merchandising strategies in adherence to brand guidelines.
  • Developed strong relationships with customers to gain insight into their needs and preferences. Conducted comprehensive market research to identify and anticipate customer demands.
  • Created sales-driving power point presentation for gifting, utilized by marketing department in mailers.
  • Conducted workshops to educate customers on tableware and service sequence, utilizing the opportunity to increase sales.

Food & Beverage Executive

Marriott Hotel PE
11.2011 - 12.2014
  • Demonstrated proficiency in all areas of Food & Beverage department including Restaurant, Bar and VIP lounge Ensured smooth and timely service delivery to all guests.
  • Provided informative and helpful assistance to guests in making menu choices.
  • Maintained up-to-date knowledge of menu items, garnishes, ingredients, and preparation methods Maximized restaurant sales by appropriately suggesting additional items to customers.
  • Promptly and courteously served all food courses and alcoholic beverages to guests, ensuring satisfaction and repeat business.
  • Ensured guest satisfaction by regularly checking on them during food and beverage service Managed closing duties including restocking items and reconciling cash drawer.
  • Skillfully anticipated and addressed guest service needs, resulting in positive feedback and increased customer loyalty.
  • Consistently adhered to quality expectations and standards, maintaining a high level of professionalism and excellence.
  • Partnered with team members to accurately record orders and serve food and beverages that exceeded guest expectations.
  • Effectively used items in stock to decrease waste and profit loss, demonstrating a strong understanding of inventory
    management.
  • Conducted courtesy meetings with VIP and regular guests to gather feedback.
  • Maintained updated records of VIP clients' preferences, likes and dislikes for all employees to reference Ensured adherence to Marriott's standards and guidelines by new team members.

Guest Relations Executive

The Claridges (New Delhi)
10.2009 - 07.2011

• Ensured a seamless check-in experience for guests by providing exceptional customer service and addressing any concerns or issues

• Checked guests in and out, handling payment transactions and providing information about hotel amenities and services

• Made room reservations, assisting guests in selecting the best accommodation options based on their preferences and needs

• Provided prompt and efficient service to guests, addressing complaints and fulfilling service requests.

• Escorted guests to their rooms, creating a warm and welcoming experience.

• Informed guests about the complimentary breakfast included in their stay, ensuring they start their day off right.

• Provided information about other restaurants available in the hotel, helping guests explore all dining options.

• Performed various front office tasks including reception, cashiering, and business center operations.

• Ensured seamless communication between different departments and teams, facilitating efficient workflow and collaboration

• Managed daily operations, including currency exchange and other guest services

Education

B.A. -

Delhi University
Delhi, IN
03.2005 - 05.2008

Diploma - undefined

Frankfinn Institute of Aviation & Hospitality
Delhi, IN
06.2004 - 05.2005

Skills

  • Sales Tracking
  • Business growth and retention
  • Performance tracking and evaluations
  • Brand-building strategies
  • Business Development
  • Rapport and relationship building
  • Sales operation
  • Product Knowledge
  • Client Relationship Management

Accomplishments

  • Received ‘Employee of the Quarter – Front of the House’ award at The Claridges New Delhi in Oct-Dec 2009
  • Awarded Best Employee of the Month twice at The Marriott Peterborough in August 2013 and January 2014
  • Received ‘Outstanding Performance’ award for 2016-2017 by Villeroy and Boch
  • Won various debate and extempore competitions at school
  • Awarded Best Brand VM for December 2015
  • Got selected to represent India in Cartier's HJ event in Florence

Area Of Expertise

  • Retail Operations
  • Customer Service
  • Team Leadership & Management
  • Building Connection
  • Merchandising
  • Planning & Developing
  • Stock/Inventory control
  • Time Management
  • Emotional Intelligence

Timeline

Senior Sales Manager

Masha Art
04.2024 - Current

Store Manager

Rahul Mishra Flagship Store
07.2017 - 08.2018

Sr. Sales Advisor

Villeroy and Boch
09.2015 - 06.2017

Food & Beverage Executive

Marriott Hotel PE
11.2011 - 12.2014

Guest Relations Executive

The Claridges (New Delhi)
10.2009 - 07.2011

B.A. -

Delhi University
03.2005 - 05.2008

Diploma - undefined

Frankfinn Institute of Aviation & Hospitality
06.2004 - 05.2005

Senior Sales Associate

Cartier
1 2019 - 11.2023
Mukta SinghRetail, Sales & Marketing