Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic
Nagesh Balaji Khandare

Nagesh Balaji Khandare

Hyderabad

Summary

Over 13 years of experience in the FMCG sector, specializing in food technology with a focus on instant noodles, snacks, chocolates, and meat processing. Demonstrated success in e-commerce dispatch management and production system oversight. Expertise in process optimization, quality control, and inventory management, leading to enhanced productivity. Strong leadership and problem-solving skills foster effective team collaboration and operational efficiency.

Overview

14
14
years of professional experience

Work History

Plant Head

Apricot Food Pvt Ltd (RPSG Group) )
Hyderabad
08.2025 - Current
  • Streamlined daily dispatch operations and logistics to enhance workflow efficiency.
  • Managed inventory to optimize stock levels and reduce costs.
  • Implemented machine maintenance schedules to minimize downtime and ensure operational continuity.
  • Ensured HR and legal compliance across all plant operations.
  • Facilitated team building initiatives to strengthen collaboration and productivity.
  • Oversaw quality management processes to drive system improvements.
  • Coordinated job work for contract manufacturing, meeting client specifications.
  • Led engineering projects focused on process optimization and cost reduction.

Manager Operations

Guiltfree industries Pvt Ltd(RPSG Group)
Hyderabad
05.2023 - 07.2025
  • Ensured compliance in SKU management for third-party manufacturing operations.
  • Executed engineering project for extruded product line to enhance efficiency.
  • Managed snacks and extruded product manufacturing to meet production targets.
  • Implemented cost reduction strategies to improve profitability.
  • Developed new third-party identification and stabilization processes for streamlined operations.

Production Manager

Delightful Gourmet Pvt Ltd
Mumbai
02.2022 - 05.2023
  • Oversaw production of meat and ready-to-cook products, achieving monthly revenue of four crores.
  • Implemented manpower development initiatives to enhance team performance and skills.
  • Stabilized new projects, ensuring seamless integration into existing operations.
  • Executed cost reduction strategies, yielding significant savings across all departments.
  • Reduced customer complaints through improved quality control measures and feedback systems.
  • Managed inventory effectively to maintain optimal stock levels and minimize waste.
  • Utilized strong forecasting skills to anticipate market demands and adjust production accordingly.
  • Championed continuous improvement initiatives, fostering a culture of efficiency and innovation.

Senior Manufacturing Executive

ITC Limited Foods Division
Ranjangoan
03.2017 - 02.2022
  • Manufacturing of Instant Noodles, potato chips, Extruded Snacks
  • PQSDCC
  • KAIZEN
  • Cost control
  • Problem solving projects
  • Manpower deployment & control
  • Continuous Improvement
  • Seasoning blending operations
  • Supply chain Support

Senior Production Officer

Ferrero India Pvt Ltd
Baramati
12.2014 - 03.2017
  • Led manufacturing operations for pan-coated lozenges, confectionery, and chocolate products.
  • Coordinated manpower deployment for effective workflow during shifts.
  • Oversaw inventory management to enhance supply chain efficiency.
  • Identified and implemented cost-saving initiatives across departments.
  • Trained employees on operational procedures to boost productivity.
  • Supervised shift handling activities to maintain consistent output quality.
  • Advanced strategic goals and objectives (SGA) for organizational growth.

Officer Production

Parle Biscuits Pvt Ltd
Nashik
03.2012 - 12.2014
  • Managed manpower shifts to optimize operational efficiency.
  • Oversaw quality control and assurance processes to maintain high standards.
  • Facilitated weekly meetings with employees focusing on SGA, OPL, and kaizen initiatives.
  • Conducted variance control to identify discrepancies and implement corrective actions.
  • Led quality circles and coordinated quality improvement teams for enhanced performance.

Education

PG Diploma - Operations Management & supply chain

Indian Institute of Management (IIM)
Nagpur
01.2025

B.Tech/B.E. - Food Technology

Marathwada Agricultural University
Parbhani
01.2012

Skills

  • Plant management and process control
  • Cost control and savings
  • Supply chain optimization
  • Continuous improvement initiatives
  • Production and wastage management

Accomplishments

  • Participated in the ICQCC event in Hyderabad 2021, awarded with Gold (ITC Ltd).
  • Shift team winner for the SQDPCC competition at ITC Limited.

Languages

  • English
  • Hindi
  • Marathi

Timeline

Plant Head

Apricot Food Pvt Ltd (RPSG Group) )
08.2025 - Current

Manager Operations

Guiltfree industries Pvt Ltd(RPSG Group)
05.2023 - 07.2025

Production Manager

Delightful Gourmet Pvt Ltd
02.2022 - 05.2023

Senior Manufacturing Executive

ITC Limited Foods Division
03.2017 - 02.2022

Senior Production Officer

Ferrero India Pvt Ltd
12.2014 - 03.2017

Officer Production

Parle Biscuits Pvt Ltd
03.2012 - 12.2014

PG Diploma - Operations Management & supply chain

Indian Institute of Management (IIM)

B.Tech/B.E. - Food Technology

Marathwada Agricultural University
Nagesh Balaji Khandare