Summary
Overview
Work History
Education
Skills
Software
Timeline
Generic
Nagesh  Kumar C

Nagesh Kumar C

F&b Supervisor
Mysore

Summary

Dynamic stewarding supervisor with a proven track record at The Food Villa Restaurant, excelling in health and safety compliance and waste reduction. Adept at mentoring teams and optimizing operations, I leverage excellent communication and problem-solving skills to enhance service quality and foster collaboration, ensuring a clean and efficient environment.

Hospitality professional with proven track record in maintaining high standards of cleanliness and organization. Known for ensuring seamless kitchen operations and fostering collaborative team atmosphere. Reliable and adaptable, excelling in both routine tasks and unexpected challenges.

Overview

4
4
Languages
10
10
years of professional experience

Work History

Stewarding Supervisor

The Food Villa Restaurant Dubai Cafe Llc
01.2024 - 02.2026
  • Supervised daily operations of stewards to ensure cleanliness and organization throughout the restaurant.
  • Implemented training programs for staff on sanitation standards and proper cleaning techniques.
  • Coordinated inventory management for cleaning supplies, optimizing stock levels and reducing waste.
  • Developed and enforced safety protocols to maintain compliance with health regulations.
  • Mentored junior staff in best practices for operational excellence and customer service support.
  • Collaborated with kitchen management to align stewarding operations with overall restaurant goals.
  • Provided ongoing mentoring guidance to junior stewards helping them understand their roles better contributing success.

Senior Steward to Fnb Supervisor

Royal Orchid Group
01.2022 - 12.2024
  • Supervised daily operations to ensure high standards of cleanliness and service quality.
  • Trained and mentored junior staff in best practices and operational efficiency.
  • Implemented inventory management systems to streamline supply usage and reduce waste.
  • Coordinated with kitchen and dining staff to optimize workflow during peak hours.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Maintained swift pace of work to meet business demands for cleaning and supplies storage.

steward/senior steward

Coffee Day resorts pvt Ltd
karapura, karnataka
01.2016 - 04.2018
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Coordinated cleaning and sanitization of kitchen areas to ensure health and safety compliance.

Education

Associate of Arts -

Mari Mallappas Pre University College Mysore
Mysore
02-2013

High School Diploma -

Sadvidya High School Mysore
Mysore
01-2010

Skills

Health and safety

Food storage

Waste reduction

Menu planning

Teamwork and collaboration

Problem-solving

Time management

Excellent communication

Food safety

Relationship building

Software

Ezee absolute/IDS next

Timeline

Stewarding Supervisor

The Food Villa Restaurant Dubai Cafe Llc
01.2024 - 02.2026

Senior Steward to Fnb Supervisor

Royal Orchid Group
01.2022 - 12.2024

steward/senior steward

Coffee Day resorts pvt Ltd
01.2016 - 04.2018

Associate of Arts -

Mari Mallappas Pre University College Mysore

High School Diploma -

Sadvidya High School Mysore
Nagesh Kumar CF&b Supervisor