Naveen Gajendran
Szeged,Hungary
Summary
Experienced Production Supervisor and Quality Executive with a strong background in the food industry, specializing in production management and quality control. Proven expertise in supervising production lines, ensuring product quality, and adhering to food safety standards. Skilled in implementing process improvements, maintaining GMP compliance, and conducting thorough quality assessments to reduce waste and enhance efficiency. Known for attention to detail, effective team leadership, and a commitment to delivering high-quality, safe products.
Overview
1
1
year of professional experience
Work history
Production supervisor
GRB Dairy Foods PVT LTD
Tamil Nadu, India
2024.08 - 2025.06
- Managed workforce of 200+ employees across multiple shifts, ensuring effective operation in food production facility.
- Coordinated production schedules and balanced manpower and resources to optimise workflow.
- Troubleshot issues and delivered corrective action quickly to prevent production delays.
- Supported streamlined workflows to facilitate on-time delivery and reduce downtime.
- Executed daily production plans successfully meeting project deadlines consistently.
Quality Executive
DP Cocoa
Tamil Nadu, India
2024.04 - 2024.07
- Conduct thorough evaluations of finished products to ensure they meet established quality specifications , regulatory standards and maintaining the records of it.
- Perform hourly checks on identified CCPs throughout the production process to ensure adherence to safety and quality standards.
- Conducted reception tests on incoming raw materials and ingredients to verify compliance with quality specifications and safety standards.
- Created SOP's to simplify the process and made sure consistent output is delivered.
R&D intern
Blend hub
Tamil Nadu, India
2024.01 - 2024.03
- Collaborate with R&D teams to formulate new products or improve existing ones, including testing ingredients and formulations.
- Participate in sensory evaluations and consumer testing to gather feedback on product taste, texture, and overall appeal Maintain detailed records of experiments, methodologies, and results, ensuring all data is accurately documented for future reference.
- Contributed to the development of new products by conducting in-depth market analysis.
- Directed cost-effective construction of highly specialised equipment and machinery.
Education
Master of Science - Food science and Technology Engineering
University of Szeged
Hungary 2025.09 -
Bachelor of Technology - Food Technology
Kongu Engineering College
India 2022.04 - 2024.03
Skills
- Data analysis
- Problem- Solving
- Team Collaboration
- Time management
- Team Leadership
- Communication
Languages
English
Fluent
German
Beginner
Tamil
Fluent
Telugu
Fluent
Timeline
Master of Science - Food science and Technology Engineering
University of Szeged
2025.09 -
Production supervisor
GRB Dairy Foods PVT LTD
2024.08 - 2025.06
Quality Executive
DP Cocoa
2024.04 - 2024.07
R&D intern
Blend hub
2024.01 - 2024.03
Bachelor of Technology - Food Technology
Kongu Engineering College
2022.04 - 2024.03