Neelamber Ahuja
Sri Muktsar Sahib
Summary
Skilled individual adept in culinary arts, proficient in various cooking techniques, with a passion for creating delicious and visually appealing dishes.
Overview
19
19
years of professional experience
Work History
Restaurant Owner
Frozen Hearts Ice Cream Parlour
03.2010 - Current
- Streamlined back-of-house processes for improved kitchen efficiency, resulting in faster order preparation times without compromising quality standards.
- Supervised daily restaurant operations, ensuring smooth workflow and timely resolution of any issues that arose.
- Oversaw food preparation and monitored safety protocols.
Chef
Price Vegetarian
02.2005 - 07.2010
- Oversees specific section of kitchen, responsible for food preparation, maintaining quality, and supervising junior staff.
- Trained and managed kitchen personnel and supervised related culinary activity.
- Prepared items for roasting, sautéing, frying, and baking.
- Planned promotional menu additions based on seasonal pricing and product availability.
- Managed inventory efficiently, rotating stock to ensure freshness while minimizing spoilage or waste.
Education
Bachelor of Arts - Arts
Panjab University
06.2002
Timeline
Restaurant Owner
Frozen Hearts Ice Cream Parlour
03.2010 - Current
Chef
Price Vegetarian
02.2005 - 07.2010
Bachelor of Arts - Arts
Panjab University
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