Nesh Fernandes
F&b Attentend
Chandor
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Friendly and reliable F&b attendant skilled at problem resolution and time management. Comfortable working in fast-paced food service environment while providing quality service. Employs exceptional problem-solving and conflict-resolution skills to enhance customer experience.
Overview
4
4
years of professional experience
2
2
Certifications
2
2
Languages
Work History
F&B Attendant
Dubai Parks And Resorts
Dubai
12.2021 - 03.2023
- Maintained stock levels of cups, lids, straws, and condiments throughout shift.
- Trained new staff members on company policies and procedures.
- Supported and assisted team members in handling guest inquiries and requests and in resolving guest complaints.
- Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
- Greeted and seated guests to provide friendly and welcoming experience.
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Provided guests with information about menu items, specials and promotions to provide quality service.
Trainee
Raddison Blue Resort
Cavelossim
10.2018 - 03.2019
- Learned new materials, processes, and programs quickly.
- Attended training courses to build understanding of processes, .
- Acted with integrity, honesty and knowledge to promote culture of company.
- Maintained positive lobby presence, pleasantly greeting guests and employees.
Education
Diploma - Food Production,Food Beverage Service And Accommodation Operations
Guardian Angel Institute Of Hotel Management And
Catering
(10th SSC) - High School
St.Joseph Educational Institute
Chandor Goa Skills
Table clearing
undefinedCertification
[STCW], [Sea scan maritime foundation ] - [16/09/2023 to 03/10/2023]
Timeline
[Certificate of proficiency in STSDSD] Training - [05/10/2023 to 06/10/2023]
10-2023
[STCW], [Sea scan maritime foundation ] - [16/09/2023 to 03/10/2023]
09-2023
F&B Attendant
Dubai Parks And Resorts
12.2021 - 03.2023
Trainee
Raddison Blue Resort
10.2018 - 03.2019
Diploma - Food Production,Food Beverage Service And Accommodation Operations
Guardian Angel Institute Of Hotel Management And
Catering
(10th SSC) - High School
St.Joseph Educational Institute
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