NISHANT KUMAR

• Accomplished multiple tasks within established timeframes.
• Cross-trained existing employees to maximize team agility and performance.
• Developed and maintained relationships with customers and suppliers through account development.
• Maximized performance by monitoring daily activities and mentoring team members.
• Maintained professional, organized, and safe environment for employees and patrons.
• Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
• Monitored and analyzed business performance to identify areas of improvement and make necessary adjustments.
• Managed and motivated employees to be productive and engaged in work.

• Skilled at working independently and collaboratively in a team environment.
• Proved successful working within tight deadlines and a fast-paced environment.
• Self-motivated, with a strong sense of personal responsibility.
• Worked flexible hours across night, weekend, and holiday shifts.
• Strengthened communication skills through regular interactions with others.

WORKED AS A INDUSTRIAL EXPOSURE TRAINEE . MY DUTIES INCLUDED THE FOLLOWING .

• Collaborated with employees from various backgrounds.
• Helped with handling Food&beverage production.
• Worked efficiently in Food&beverage service in the fine dine resturant and bar.
• Worked as the Recptionist at the front desk.
• Worked in the Housekeeping department.