Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
GeneralManager
NITISH. B

NITISH. B

Restaurant Supervisor
Kuwait,Hawally

Summary

Dear Sir, I am Nitish Balamohan currently working as a floor supervisor in Trapani (Seazen groups) Kuwait ,and I would like to apply for supervisor position and l have almost 7 years of experience in hospitality industry in India & Kuwait in various aspects of food and beverage operations and event management.I know that I can provide valuable contribution using my experience and skills in Hospitality Management. My record of academic achievements and professional career history, demonstrates attributes that make me a valuable employee. My CV/Resume is enclosed to provide you with details of my skills and accomplishments.I would therefore appreciate the opportunity to meet with you in the near future. Please let me know if there is any additional information you would like me to provide in the meantime.Thank you for your time and consideration.

Thanks & Regards

B.NITI SH

CAREER OBJECTIVE: To pursue a highly rewarding career, seeking for a job in challenging and healthy work environment where I can utilize my skills and knowledge efficiently for organizational growth

Overview

6
6
years of professional experience

Work History

Waiter

Seazen groups
Kuwait
09.2019 - Current
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Trained new servers on restaurant policies and procedures.

F&B Customer Service Associate

THE RESIDENCY TOWERS COIMBATORE
COIMBATORE
11.2016 - 07.2019
  • As a bartender
  • Promoted as senior food and beverage associate
  • Food and beverage training captain
  • Key Responsibilities:
  • Responsible to handle team of stewards need to manage guest complaints
  • Guest expectation
  • Responsible for staff training, motivation & hiring
  • To take briefing on regular basis and as well as operations wise.

Trainee

THE RITZ CARLTON BANGALORE
  • In food and beverage associate ,house keeping and food production
  • DETAILS :
  • Passport number : R4437826

Education

B.Sc. - Catering Science & Hotel Management

CM S College of Science and Commerce

H SC - undefined

Vetri Vikaas Boys Higher Secondary School, SLC Kendriya Vidyalaya Indunagar HPF Ooty

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Skills

Basics of computer hardware & softwareundefined

Accomplishments

  • Food and beverage service
  • As a Bartender
  • Supervised staff members.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.

Timeline

Waiter

Seazen groups
09.2019 - Current

F&B Customer Service Associate

THE RESIDENCY TOWERS COIMBATORE
11.2016 - 07.2019

Trainee

THE RITZ CARLTON BANGALORE

B.Sc. - Catering Science & Hotel Management

CM S College of Science and Commerce

H SC - undefined

Vetri Vikaas Boys Higher Secondary School, SLC Kendriya Vidyalaya Indunagar HPF Ooty

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NITISH. BRestaurant Supervisor