Summary
Overview
Work History
Education
Skills
Hobbies
Timeline
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OMKAR MOHITE

NAVI MUMBAI

Summary

Dynamic professional with a successful career as an Environmental, Health, and Safety (EHS) officer, seamlessly integrating experience as a skilled waiter. Proven track record in ensuring workplace safety and compliance, coupled with outstanding hospitality expertise. Adaptable and resourceful, excelling in dual roles to contribute to both occupational health and customer satisfaction.

Overview

2025
2025
years of professional experience
15
15
years of post-secondary education
3
3
Languages

Work History

Assistant Server

Carnival Cruise Lines
01.2024 - Current
  • Handled guest inquiries professionally and courteously, resolving issues promptly to maintain satisfaction levels.
  • Accurately recorded food and beverage orders, resulting in fewer errors during meal delivery.
  • Greeted all guests warmly upon arrival, setting a positive tone for their dining experience from the start.
  • Maintained high levels of cleanliness and presentation for in-room dining experiences, ensuring a positive impression.
  • Supported inventory management efforts, regularly stocking supplies as needed to maintain seamless room service operations.
  • Managed event set-up and tear-down, ensuring timely completion of tasks for seamless transitions.
  • Promoted a safe environment at events through strict adherence to safety protocols and regulations.
  • Performed event coordination for larger parties and gatherings.
  • Participated in pre-event planning meetings, providing input on event themes and strategies for success.

EHS OFFICER

AARVI ENCON
1 2023 - 10.2023
  • Review, and update EHS policies and procedures in accordance with local, state, and federal regulations
  • Communicate policies to all employees and ensure understanding and compliance
  • Monitoring Waste Management & STP plant
  • Conduct EHS training sessions for employees at all levels
  • Identify, evaluate, and prioritize potential hazards in the workplace
  • Implement EMS as per ISO 14001
  • Lead investigations into accidents, near misses, and incidents to determine root causes and prevent recurrence
  • Maintain thorough records of incidents and corrective actions taken
  • Conduct internal audit
  • Stay informed about environmental, health, and safety regulations and ensure the organization's compliance
  • Prepare and submit reports on EHS performance and incidents to management and regulatory bodies

EHS OFFICER

YASHORAHI MULTISPECIALITY HOSPITAL
02.2021 - 12.2022


  • Review, and update EHS policies and procedures specific to the healthcare industry
  • Ensure policies align with healthcare regulations and standards
  • Conduct EHS training for healthcare personnel, including medical staff, nurses, and support staff
  • Oversee proper handling, storage, and disposal of medical waste in accordance with regulatory requirements
  • Coordinate drills and training exercises to prepare staff for emergency situations
  • Identify and mitigate risks related to patient and staff safety
  • Investigate incidents involving patients or staff and implement preventive measures
  • Manage and monitor the use, storage, and disposal of hazardous materials
  • Collaborate with various departments, including facilities management, nursing, and administration, to integrate EHS considerations into daily operations
  • Prepare and submit reports on EHS performance and incidents to hospital management and regulatory bodies

F&B ATTENDENT

COSTA CRUISE
11.2019 - 06.2020

WAITER

ITC MARATHA
10.2016 - 08.2019
  • Greet and assist passengers/ guest courteously, providing information about menu items and daily specials
  • Take and process orders accurately, ensuring attention to dietary restrictions and special requests
  • Set up and maintain dining areas, ensuring tables are clean, properly arranged, and appropriately stocked
  • Recommend and upsell menu items to enhance the dining experience
  • Prepare and serve a variety of beverages, including cocktails, mocktails, and specialty drinks
  • Handle customer feedback professionally and report issues to the supervisor as needed
  • Work collaboratively with kitchen staff, servers, and other team members to ensure seamless and efficient service


Education

Advance Diploma In Industrial Safety - Environment, Health & Safety

VPM College
THANE
08.2021 - 08.2022

BSc - Hotel Management

IHM SILVASSA
Silvassa
07.2013 - 06.2016

HSC - Science

Bharthi Vidyapith
Belapur
07.2011 - 03.2013

SSC -

Vidya Bhavan
Nerul
06.2001 - 03.2011

Skills

  • Leadership
  • Teamwork
  • Communication
  • Microsoft PowerPoint
  • Microsoft word
  • Highly organized
  • Kaizen
  • Reliability and punctuality
  • Up-selling techniques
  • Workplace Safety

Hobbies

swimming, reading , running

Timeline

Assistant Server

Carnival Cruise Lines
01.2024 - Current

Advance Diploma In Industrial Safety - Environment, Health & Safety

VPM College
08.2021 - 08.2022

EHS OFFICER

YASHORAHI MULTISPECIALITY HOSPITAL
02.2021 - 12.2022

F&B ATTENDENT

COSTA CRUISE
11.2019 - 06.2020

WAITER

ITC MARATHA
10.2016 - 08.2019

BSc - Hotel Management

IHM SILVASSA
07.2013 - 06.2016

HSC - Science

Bharthi Vidyapith
07.2011 - 03.2013

SSC -

Vidya Bhavan
06.2001 - 03.2011

EHS OFFICER

AARVI ENCON
1 2023 - 10.2023
OMKAR MOHITE