Owen Foreman
Westfield,IN
Summary
Driven and ambitious professional with a proven track record in the food service industry, notably at Hotbox, where I spearheaded initiatives that significantly improved customer satisfaction and increased sales. Skilled in time management and customer service, I excel in creating efficient, clean, and welcoming environments, fostering teamwork, and implementing quality control measures for outstanding service delivery. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
6
6
years of professional experience
Work History
Dietary Aide
Copper Trace
10.2022 - Current
- Kept all kitchen areas clean, tidy and free of hazards.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
Pizza Manager
Hotbox
08.2021 - 09.2022
- Improved customer satisfaction by implementing efficient pizza-making processes and quality control measures.
- Created a welcoming atmosphere for guests by maintaining a clean and organized dining area, leading to positive reviews on social media platforms.
- Increased overall store sales through effective marketing strategies and promotional campaigns.
- Trained and mentored staff members, fostering a positive work environment that encouraged teamwork and collaboration.
Restaurant Busser
Chiba Japanese Restaurant
05.2019 - 07.2021
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Enhanced customer satisfaction by ensuring tables were cleared and cleaned promptly after guests left.
- Maintained a clean and safe dining environment by sweeping floors, wiping down surfaces, and keeping walkways clear of debris.
- Assisted servers in managing their sections effectively, providing timely water refills and bread service.
Education
High School Diploma -
Westfield High School
Westfield, IN05.2024
Skills
- Time Management
- Problem-Solving
- Customer Service
- Patient Communication
- Ambitious
- Team Leadership
- Unsurpassed work ethic
- Continuous improvements
- Complex problems analysis
Timeline
Dietary Aide
Copper Trace
10.2022 - Current
Pizza Manager
Hotbox
08.2021 - 09.2022
Restaurant Busser
Chiba Japanese Restaurant
05.2019 - 07.2021
High School Diploma -
Westfield High School
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