Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Pankaj Nath Goswami

Dehradun

Summary

Dedicated culinary professional with proven skills in teamwork and customer service. Strong attention to detail and adaptability ensure high standards in food preparation and service.

Overview

2
2
Languages
2
2
years of professional experience

Work History

Kabila Restoro and Lounge - Restaurant in Jhansi

comm 3
Janshi
2024.04 - Current
  • Crazanto Hotel Restaurant - Ganga Dham
  • Nov 17 /2024 Last Working Date Processed guest billing transactions efficiently, ensuring accuracy and prompt service. Executed responsibilities as Commi 2 at Tandur restaurant, contributing to kitchen operations and meal preparation.
  • Thessa By The Palms Restaurant Bar In Hotel - 2 May 2026 In Joining Date Tandur Collaborated as Commi 2 in a high-paced restaurant environment, maintaining quality standards and timely service. Express and running working standards

Education

Associate of Arts -

G.I.C Chamdeval Champavat
Uttarkhand
2026-08

Skills

  • Customer service
  • Food safety
  • Time management
  • Educational qualifications
  • 12th 2023 GIC Chamdeval Champavat 1st
  • 10th 2021 GIC Chamdeval Champavat 1st
  • Educational qualifications

Languages

English
Beginner
A1
Hindi
Beginner
A1

Timeline

Kabila Restoro and Lounge - Restaurant in Jhansi

comm 3
2024.04 - Current

Associate of Arts -

G.I.C Chamdeval Champavat

Similar Profiles

  • Seth BennettSeth Bennett

    <ul><li>Hookah lounge/ Japanese steakhouse</li><li>Greeting Customers with waters as soon as they are seated</li><li>Expert knowledge of food and drink menus as well as a readily available flavor profile for our hookahs and cigars</li><li>Often giving information on the origin of the food itself as well as the flavor profiles</li><li>Breaking down the menu each section due to many being unfamiliar with the language barrier what certain items are or mean</li><li>Being attentive to not only the drinks for more rounds but also coals on hookahs</li><li>Many times taking tables at opposite ends of the restaurant due to hookah lounge being separate</li><li>Multitasking the needs of all areas in the restaurant including side work and team help for birthday celebrations or help in general</li></ul> at Serenity<ul><li>Hookah lounge/ Japanese steakhouse</li><li>Greeting Customers with waters as soon as they are seated</li><li>Expert knowledge of food and drink menus as well as a readily available flavor profile for our hookahs and cigars</li><li>Often giving information on the origin of the food itself as well as the flavor profiles</li><li>Breaking down the menu each section due to many being unfamiliar with the language barrier what certain items are or mean</li><li>Being attentive to not only the drinks for more rounds but also coals on hookahs</li><li>Many times taking tables at opposite ends of the restaurant due to hookah lounge being separate</li><li>Multitasking the needs of all areas in the restaurant including side work and team help for birthday celebrations or help in general</li></ul> at Serenity

  • Janice M. DiazJanice M. Diaz

    Team Leader @ Nuevo Restaurant & Lounge Bar at Emirates Leisure Retail LLCTeam Leader @ Nuevo Restaurant & Lounge Bar at Emirates Leisure Retail LLC

  • Muyumba EmmanuelMuyumba Emmanuel

    Waiter and Runner at Tycoon Lounge Bar Restaurant at Muyumba EmmanuelWaiter and Runner at Tycoon Lounge Bar Restaurant at Muyumba Emmanuel

  • YUMNA MALIKYUMNA MALIK

    Smitty's Restaurant & Lounge at Navinder SinghSmitty's Restaurant & Lounge at Navinder Singh

CREATE PROFILE
Pankaj Nath Goswami