Piyush Kumar Midha
Hotel Management
New Delhi,Delhi
Summary
Around 6 years of experience in running restaurants at different locations with man-management, create internal processes for better service and profitability.
Overview
3
3
years of post-secondary education
6
6
years of professional experience
Work History
Chief Business Officer
Hungerkila Restuarant
New Delhi, Delhi
01.2017 - 06.2020
Manager
Daawat - Liver Kitchen
Gurugram, Haryana
01.2014 - 12.2016
- Maximized performance by monitoring daily activities and mentoring team of 15 associates.
Education
High School -
OPS International School
Karnal 04.2009 - 03.2010
12 - Arts
Government Boys Sr Sec School
Qutub 04.2011 - 03.2012
Diploma in Hotel Management - Hotel Management
MDU
Rohtak 04.2012 - 03.2013
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Skills
Interpersonal Skills
undefinedTimeline
Chief Business Officer
Hungerkila Restuarant
01.2017 - 06.2020
Manager
Daawat - Liver Kitchen
01.2014 - 12.2016
Diploma in Hotel Management - Hotel Management
MDU
04.2012 - 03.2013
12 - Arts
Government Boys Sr Sec School
04.2011 - 03.2012
High School -
OPS International School
04.2009 - 03.2010
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