Prakash Devasahayam
Pastry Chef
Polur
Summary
I'm a professional Pastry chef with over 11 years experience in modern dessert techniques and presentation, seeking a role to contribute creative skills and passion for patisserie to a professional bakery environment". seeking to fill an Pastry Chef role.
Overview
1
1
Language
Education
CRAFTMANSHIP CERTIFICATE COURSE - FOOD PRODUCTION
OSCAR INSTITUTE OF HOTEL MANAGEMENT & CULINARY ARTS
01.2008
SECONDARY SCHOOL CERTIFICATE - BOARD OF SECONDARY EDUCATION
BOYS HIGHER SECONDARY SCHOOL
POLUR, THIRUVANNAMALAI01.2007
Skills
Ingredient sourcing
Accomplishments
- Awarded Best employee of the month 2012 GOLDEN TULIP KHATT SPRINGS AND SPA
Declaration
I hereby declare that the above-mentioned information is authentic to the best of my knowledge and waiting for the opportunities.
Timeline
CRAFTMANSHIP CERTIFICATE COURSE - FOOD PRODUCTION
OSCAR INSTITUTE OF HOTEL MANAGEMENT & CULINARY ARTS
SECONDARY SCHOOL CERTIFICATE - BOARD OF SECONDARY EDUCATION
BOYS HIGHER SECONDARY SCHOOL