Dedicated and results-driven Regional Operations Manager with a proven track record of overseeing the operations of 68 Quick Service Restaurant (QSR) locations across 6 cities. Experienced in driving financial performance, achieving a 14% sales growth, and 4% profit increase. Skilled in team leadership, customer satisfaction, and brand expansion. Strong in communication, problem-solving, and strategic planning. Proficient in ensuring compliance, managing inventory, and driving operational efficiency. Aiming to leverage expertise and drive business growth in a dynamic QSR environment.