Summary
Overview
Work History
Education
Skills
Interests
Timeline
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Pranay  Madiwal

Pranay Madiwal

Food & Beverage Supervisor
Castlerock

Summary

A passionate Food and Beverage Supervisor with an experience of 2 years in providing exceptional hospitality, eager to move forward with an organization that utilize my skills and experience to meet their organizational goals.

Overview

5
5
years of professional experience
6
6
years of post-secondary education
5
5
Languages

Work History

Food and Beverage Supervisor

ITC GRAND GOA
GOA
05.2023 - Current
  • Delivered in-depth training to workers in food MENU and customer-facing roles to promote strong team performance.
  • Planned operations to effectively cover needs while controlling costs and maximizing service.
  • Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.

Food and Beverage Support

STORII MOIRA
Goa
  • PRE - Opening property
  • Planning and setting up of equipments.
  • Trained the staff and briefed on the operations.
  • Identified issues, analyzed information and provided solutions to problems.
  • Managed time efficiently in order to complete all tasks within deadlines.


Food and Beverage Associate

ITC Grand Goa
Goa
05.2022 - 04.2023
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
  • Supported and assisted team members in handling guest inquiries and requests and in resolving guest complaints.
  • Greeted and seated guests to provide friendly and welcoming experience.
  • Processed customer payments and balanced cash drawers.


Food and Beverage Associate

Godwin Hotel
Candolim
03.2021 - 03.2022
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.


Industrial Trainee

ALILA DIWA
Goa
07.2018 - 11.2018
  • Food and Beverage / Front Office / Housekeeping / Food Production
  • Service in Restaurant and Banquet.
  • Buffet service, cleaning and setting up tables.
  • Handled guest requests and concern.
  • Assisted guests with their luggage.
  • Cleaning guest rooms.
  • Enhanced culinary skills in Oriental restaurant.

Education

Bachelor of Arts - Hospitality Administration And Management

University of West London
Goa, India
07.2017 - 07.2020

Diploma - Hospitality Administration And Management

Institute of Advanced Management
Goa, India
10.2017 - 10.2020

Skills

    Guest relations management

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Interests

Music

Cricket

Vlogs

Travel

Timeline

Food and Beverage Supervisor

ITC GRAND GOA
05.2023 - Current

Food and Beverage Associate

ITC Grand Goa
05.2022 - 04.2023

Food and Beverage Associate

Godwin Hotel
03.2021 - 03.2022

Industrial Trainee

ALILA DIWA
07.2018 - 11.2018

Diploma - Hospitality Administration And Management

Institute of Advanced Management
10.2017 - 10.2020

Bachelor of Arts - Hospitality Administration And Management

University of West London
07.2017 - 07.2020

Food and Beverage Support

STORII MOIRA
Pranay MadiwalFood & Beverage Supervisor