
I am an interdisciplinary sustainability researcher with strong expertise in life cycle assessment (LCA), bioenergy systems, and bioprocess engineering. My work focuses on evaluating the environmental and economic performance of emerging low-carbon technologies, including plant-based food systems, biomass gasification, and lignocellulosic biorefineries. I combine experimental experience in biomass processing and fermentation with systems-level modeling, techno-economic analysis, and sustainability metrics to support data-driven decision-making. My research interests lie at the intersection of renewable energy, circular bioeconomy, and environmental systems analysis, with the aim of contributing to sustainability metrics to facilitate data-driven decision-making.