Priti Muley
Food Technology
Ambejogai
Summary
Motivated Food Technologist with 2.5+ year pregressiveexperience. Energitic self starter and Team builder.Navigates high stress situation and achieve goals ontime. I hope to work in Progressive Work Culature where Ican add value to organization by unlocking my potentialto the Fulles
Overview
7
7
years of professional experience
Work History
Associate
Bigbasket
05.2025 - Current
Associate
(Picking, Stacking, Bin audit, Write off, PRN,FEFO, FIFO,Stock movement, F and V Qc, Repacking Writers handover,)
Lab Chemist (NABL Accredited)
Astute Labs Pvt. Ltd.
10.2024 - Current
- KEY RESPONSIBILITIES
- Analysis of Nutritional value & FSSAI parameters of Food products.
- Maintaining daily record of laboratory
- Maintaining NABL related Documents.
Lab Chemist (NABL Accredited)
ANUSHKA FOOD & WATER TESTING LABORATORY
05.2022 - 06.2023
- KEY RESPONSIBILITIES
- Analysis of Nutritional value & FSSAI parameters of Food products.
- Maintaining daily record of laboratory
- Maintaining NABL related Documents.
- Provide consultation related to packaging & labelling of food.
QUALITY EXECUTIVE
KATE FOOD PRODUCTS PVT. LTS.
03.2020 - 05.2021
- KEY RESPONSIBILITIES
- Raw material testing (Oil, Seasoning, all other rawmaterial.
- Packaging material analysis.
- On-Line product analysis.
- Final product
Lab Intern
Frito-Lay (Lays)
12.2018 - 04.2019
- KEY RESPONSIBILITIES
- Raw material testing (Oil, Seasoning, all other raw material.
- Packaging material analysis.
- On-Line product analysis.
- Final product analysis
Education
B.TECH. - FOOD TECHNOLOGY
V.N.M.K.V UNIVERSITY
Parbhani01.2019
HIGHER SECONDORY EDUCTION - undefined
Aurangabad Board
Aurangabad01.2015
SSC - undefined
Aurangabad Board
Aurangabad01.2013
Skills
Research methods
Timeline
Associate
Bigbasket
05.2025 - Current
Lab Chemist (NABL Accredited)
Astute Labs Pvt. Ltd.
10.2024 - Current
Lab Chemist (NABL Accredited)
ANUSHKA FOOD & WATER TESTING LABORATORY
05.2022 - 06.2023
QUALITY EXECUTIVE
KATE FOOD PRODUCTS PVT. LTS.
03.2020 - 05.2021
Lab Intern
Frito-Lay (Lays)
12.2018 - 04.2019
B.TECH. - FOOD TECHNOLOGY
V.N.M.K.V UNIVERSITY
HIGHER SECONDORY EDUCTION - undefined
Aurangabad Board
SSC - undefined
Aurangabad Board