Priyanka

I got chance of Summer Training in Verka Milk Plant, Mohali which produces various types of milk and its products such as Butter, Dahi, Kheer, Lassi, etc. and also examines the eatables nutrition values, microbiological quality control measures to any milk product to ensure the best standards. While seeking my training , I likewise worked in Production and Quality Control Department and performed various tests in Laboratory on Raw milk reception such as Fat test ( by Gerber method) , SNF test ( by Lactometer), Adulteration Test, Acidity test, MBRT test for good quality of raw milk and milk Products.I got chance of Summer Training in Verka Milk Plant, Mohali which produces various types of milk and its products such as Butter, Dahi, Kheer, Lassi, etc. and also examines the eatables nutrition values, microbiological quality control measures to any milk product to ensure the best standards. While seeking my training , I likewise worked in Production and Quality Control Department and performed various tests in Laboratory on Raw milk reception such as Fat test ( by Gerber method) , SNF test ( by Lactometer), Adulteration Test, Acidity test, MBRT test for good quality of raw milk and milk Products.