Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Pushpraj Thakur

Pushpraj Thakur

Himachal pradesh

Summary

Dynamic bartender with extensive experience at Royal Tulip Navi Mumbai, excelling in mixology and customer service. Proven ability to enhance guest experiences through innovative drink menus and effective communication. Skilled in inventory management and compliance, consistently ensuring a safe and enjoyable environment for patrons.

Overview

5
5
years of professional experience
4044
4044
years of post-secondary education

Work History

Bartender

Royal Tulip Navi mumbai
Mumbai
02.2024 - Current
  • Bar operations: Oversee the bar's daily operations, including staffing, stocking,and opening and closing• Customer service: Handle customer inquiries, complaints,and feedback• Inventory: Check inventory levels, order stock, and supervise deliveries• Training: Train and mentor bar staff• Menu: Develop and update drink menus• Compliance: Ensure compliance with health, safety, and alcohol regulations• Events: Collaborate with management to plan and execute promotional events• Communication: Communicate event details to other departments and ensureeffective communication between staffOther Duties:Verifying age requirements for alcohol service.Monitoring customer behavior and denying service tointoxicated or underageindividuals.Potentially opening and closing the bar.Assisting with other bar-related tasks as needed.Do FLR on daily basis

Bartender

Ramada Kasauli By whyndham
Kasoli
10.2023 - 02.2024
  • Mixes and serves beverages with attention to customer preferences.
  • Maintains cleanliness and organization of the bar area.
  • Assists guests with menu selections and drink recommendations.

Industrial Trainee

Royal Tulip kufri
Shimla
03.2021 - 07.2021
  • Learning and Development: Trainees are expected to actively learn and absorbknowledge about the hotel's operations, policies, and procedures.• Rotational Training: Many programs involve rotating through differentdepartments (e.g., front desk,housekeeping, food andbeverage) to gain a broadunderstanding of the hotel's functions.• Following Instructions: Trainees must follow instructions from supervisors andsenior staff, adhering to established protocols and standards.• Customer Service: Interacting with guests, addressing their inquiries, and providing a positive experience are key responsibilities.

Education

Diploma in Bartender

Flip And Mix
07.2022 - 01.2023

Bachelor of Science - Hospitality

Chandigarh Group of College Landran
Chandigarh , India
06.2019 - 06.2022

Bachelor of Science - Tourism

IGNOU
Chandigarh , India
06.2019 - 06.2022

GOVT SEN SEC SCHOOL GURKOTHA
Mandi, India

Sikandra Hill Public School
Mandi, Infia

Skills

Mixology

Drink preparation

Inventory and stocking

POS & cash handling

Health and safty

Multitasking

Business Communication

Memory

Languages

Hindi
Proficient
C2
English
Upper Intermediate
B2

Timeline

Bartender

Royal Tulip Navi mumbai
02.2024 - Current

Bartender

Ramada Kasauli By whyndham
10.2023 - 02.2024

Diploma in Bartender

Flip And Mix
07.2022 - 01.2023

Industrial Trainee

Royal Tulip kufri
03.2021 - 07.2021

Bachelor of Science - Hospitality

Chandigarh Group of College Landran
06.2019 - 06.2022

Bachelor of Science - Tourism

IGNOU
06.2019 - 06.2022

GOVT SEN SEC SCHOOL GURKOTHA

Sikandra Hill Public School
Pushpraj Thakur