RABINDRA KUMAR RAM

To build a solid professional template for a challenging career, associated with and work for the organization that progress dynamically and gives me a chance to update my knowledge and enhance my skills.

• Recruiting and training, supervising staff, Agreeing and managing budgets, creating staffing rotas, planning menus and Ensuring compliance with licensing, hygiene and health and safety legislation.
• Promoting and marketing the business and Overseeing stock levels, ordering supplies.
• Customer service, mailing and service and handling guest complaints.
• Profit and loss (P&L), inventory management and providing training and train all the F&B employees.
• Maintain SOP of the production department and making plan to generate company revenue Staff management and performance management, motivating and leading, food safety and sanitation.
• Financial management: - budgeting and cost control, financial reporting, payroll management, ETC.

• Father’s Name: - Mr. Rundev Ram
• Mother’s Name: - Mrs.Ghurani Devi
• Date of Birth: - 15-02-1999
• SEX: - Male
• Nationality: - Indian
• Marital Status: - Unmarried
• Languages Known: - Hindi And English

• F&B SERVICE
• FRONT OFFICE