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RAHUL GAJANAN BORKAR
Restaurant Manager
LONAVALA,MH
Summary
I am mainly fond of taking challenges and completing a specified task in the right time in spite of any difficulties faced by me
Overview
9
9
years of professional experience
3
3
Languages
Work History
Restaurant Manager
Picaddle Resort by Meritas - Lonavala
10.2022 - Current
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Correctly calculated inventory and ordered appropriate supplies.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
- Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
Food and Beverage Executive
Picaddle Resort by Meritas - Lonavala
03.2021 - Current
- Oversaw daily operations of multiple outlets simultaneously, ensuring smooth coordination between all teams involved in service delivery.
- Promoted a positive work culture by fostering teamwork, open communication, and professional development opportunities for staff members.
- Implemented cost control measures to minimize waste and optimize inventory levels, reducing operational expenses.
- Mentored and developed a strong team of leaders within the F&B department which led to improved staff retention rates.
Ass Restaurant Manager
Blu Country Resort
12.2020 - 03.2021
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Correctly calculated inventory and ordered appropriate supplies.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
- Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
Restaurant Captain
Countryside Resort By Meritas
08.2017 - 12.2020
STEWARD
Picaddel Resort By Meritas
08.2016 - 06.2017
F&B Trainee
The Lagoona Resort
03.2016 - 07.2016
- Interacted with the guest, attend orders and handled billing and cashiering
- Maintained inventory
- Maintained hygiene working environment in compliance with various standards
- Maintaining Food and Dry store of Restaurant
- To perform paperwork as required
- To maintain all F&B Restaurant and service areas in a clean and orderly condition
- To ensure that all equipment is in safe and working condition
- To deal with client concerns and complaints Fairly and immediately
Education
Diploma - Hospitality Management
Pratham institute of Ralegaon
03.2016 - 2016.07
12 th - undefined
D.B.Science.college Gondia
Skills
Staff management
Personal Information
- Date of Birth: 01/15/93
- Nationality: Indian
- Marital Status: Single
Disclaimer
I hereby declare that the above mentioned information is correct up to my knowledge and I bear the responsibility for the correctness of the above mentioned particular.
Roles And Responsibilities
- Interacted with the guest, attend orders and handled billing and cashiering
- Maintained inventory
- Maintained hygiene working environment in compliance with various standards.
- Maintaining Food and Dry store of Restaurant.
- To perform paperwork as required.
- To maintain all F&B Restaurant and service areas in a clean and orderly condition.
- To ensure that all equipment is in safe and working condition.
- To deal with client concerns and complaints fairly and immediately.
Software
Inky
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Accomplishments
- Collaborated with team of 35 in the development of Meritas Hotel and resort.
- Supervised team of 35 staff members.
Languages
English
Advanced (C1)
Hindi
Advanced (C1)
Marathi
Advanced (C1)
Work Preference
Work Type
Full TimeWork Location
On-SiteInterests
Cricket
Timeline
Restaurant Manager
Picaddle Resort by Meritas - Lonavala
10.2022 - Current
Food and Beverage Executive
Picaddle Resort by Meritas - Lonavala
03.2021 - Current
Ass Restaurant Manager
Blu Country Resort
12.2020 - 03.2021
Restaurant Captain
Countryside Resort By Meritas
08.2017 - 12.2020
STEWARD
Picaddel Resort By Meritas
08.2016 - 06.2017
F&B Trainee
The Lagoona Resort
03.2016 - 07.2016
Diploma - Hospitality Management
Pratham institute of Ralegaon
03.2016 - 2016.07
12 th - undefined
D.B.Science.college Gondia
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