

Dynamic engineering leader with over 15 years of experience, adept in technical operations and maintenance of complex systems and Project. Proven track record in budget management and team leadership, driving energy efficiency and safety compliance. Expert in electrical and HVAC systems, and facility management, ensuring optimal performance and quality assurance across diverse environments.
The hotel has 82 luxury rooms, a ballroom, a boardroom, an Apsara party hall, a W&H restaurant, a spirit bar, a live kitchen, a green lawn open air restaurant, and a swimming pool.