Summary
Overview
Work History
Education
Skills
Professionalskills
Disclaimer
Languages
reading novel's
Timeline
Hi, I’m

KANDULA RAMA KRISHNA

HOTEL MAMAGEMENT
CHANDRALAPADU,Andhra Pradesh
KANDULA RAMA KRISHNA

Summary

To obtain a good management position in an organization by showcasing leadership and project management skills

Overview

6
years of professional experience

Work History

WORLD OF TORTILLAS
KOKAPETA

Manager
12.2023 - Current

Job overview

  • Accomplished multiple tasks within established timeframes.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Cross-trained existing employees to maximize team agility and performance.
  • Organized professional development programs for staff, leading to improved performance and skill sets.

Surya's Kitchen

Captain
11.2021 - 08.2022

Job overview

Vizag's Kitchen
VISAKAPATANAM

Captain
11.2020 - 08.2021

Job overview

DAD'S Kitchen
BIMAVARAM

Captain
02.2019 - 02.2020

Job overview

The Park Hotel
VISAKAPATANAM

Steward
6 2017 - 5 2018

Job overview

  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Performed thorough cleaning tasks after each shift, maintaining spotless work area for colleagues and patrons alike.

Education

Andhra Pradesh Open School Society
CHANDRALAPADU

SSC from higher school
01.2014 - 2015.01

University Overview

Sun International Institute of Tourism And Managem
Visakhapatnam, India

DHM & BHM from Hotel management
01.2016 - 2020.01

University Overview

Skills

Professionalskills

Professionalskills
Have excellent beverage knowledge, Strong organization skills and pay high attention to details, Ability to handle a fast paced work environment, Ability to deliver food/drinks to the table, Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing and blending according to established recipes and established four season standards, Ability to be available on all holidays and specials event days, weekends and majority of evening shifts

Disclaimer

Disclaimer
I hereby declare that the above-mentioned information is correct up to my knowledge and I bear the responsibility for the correctness of the above-mentioned particulars.

Languages

English
Intermediate (B1)
Hindi
Upper intermediate (B2)
Telugu
Bilingual or Proficient (C2)

reading novel's

reading novel's

you get better at understanding what goes on in life.”

Timeline

Manager
WORLD OF TORTILLAS
12.2023 - Current
Captain
Surya's Kitchen
11.2021 - 08.2022
Captain
Vizag's Kitchen
11.2020 - 08.2021
Captain
DAD'S Kitchen
02.2019 - 02.2020
Sun International Institute of Tourism And Managem
DHM & BHM from Hotel management
01.2016 - 2020.01
Andhra Pradesh Open School Society
SSC from higher school
01.2014 - 2015.01
Steward
The Park Hotel
6 2017 - 5 2018
KANDULA RAMA KRISHNAHOTEL MAMAGEMENT